China Tourism
Maoxian Walnut [Sichuan Maoxian Specialty]
2year ago
Maoxian Walnut [Sichuan Maoxian Specialty]

Maoxian walnuts are a specialty of Maoxian County, Sichuan Province, China. They are one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs of Maoxian County, Sichuan, Maoxian walnuts are unique and renowned among Sichuan specialties, and are deeply loved by walnut enthusiasts in Maoxian County.

Wangcang Mushroom [Sichuan Wangcang Specialty]
2year ago
Wangcang Mushroom [Sichuan Wangcang Specialty]

Wangcang mushroom is a specialty of Wangcang region in Sichuan, China. It is one of the most representative characteristic products in Sichuan. Due to the different geographical environment, dietary culture, and local customs of Wangcang, Sichuan, Wangcang mushroom is unique and renowned among Sichuan specialties, and is deeply loved by Wangcang mushroom enthusiasts.

Anxian Red Crispy [Sichuan Anxian Specialty]
2year ago
Anxian Red Crispy [Sichuan Anxian Specialty]

Anxian Red Crispy is a specialty of Anxian, Sichuan Province, China. It is one of the most representative local products in Sichuan. Due to the different geographical environment, food culture, and local customs and traditions in Anxian, Sichuan, Anxian Red Crispy is unique among Sichuan specialties and enjoys a high reputation. It is deeply loved by Anxian Red Crispy enthusiasts.

Fuhong Apricot [Sichuan Chengdu Specialty]
2year ago
Fuhong Apricot [Sichuan Chengdu Specialty]

Fuhong apricot is a specialty of Chengdu, Sichuan Province, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area of Sichuan. Due to the different geographical environment, food culture, and local customs in Chengdu, Sichuan, Fuhong apricot has a unique style among Sichuan specialties, enjoys a good reputation, and is deeply loved by Fuhong apricot enthusiasts.

Tongjiang Tianma [Sichuan Tongjiang Specialty]
2year ago
Tongjiang Tianma [Sichuan Tongjiang Specialty]

Tongjiang Tianma is a specialty of the Tongjiang region in Sichuan, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Tongjiang, Sichuan, Tianma is unique among Sichuan specialties and enjoys a high reputation. It is deeply loved by Tianma enthusiasts in Tongjiang.

Yingshan Liangmian [Sichuan Yingshan Specialty]
2year ago
Yingshan Liangmian [Sichuan Yingshan Specialty]

Yingshan Liangmian is a specialty of the Yingshan area in Sichuan, China. It is one of the most representative local products in Sichuan. Due to the different geographical environment and dietary culture of Yingshan, as well as the differences in local customs and traditions, Yingshan Liangmian is unique and renowned among Sichuan specialties, and is deeply loved by Yingshan Liangmian enthusiasts.

Shiqu Tibetan Sheep [Sichuan Shiqu Specialty]
2year ago
Shiqu Tibetan Sheep [Sichuan Shiqu Specialty]

Shiqu Tibetan sheep is a specialty of the Shiqu region in Sichuan, China, and has been awarded the Ministry of Agriculture's logo product. It is one of the most representative characteristic products in Sichuan. Due to the different geographical environment, food culture, and local customs in Shiqu, Sichuan, Shiqu Tibetan sheep have a unique style among Sichuan specialties and are well-known, deeply loved by Shiqu Tibetan sheep enthusiasts.

Laojunjing Cherry [Sichuan Jianyang Specialty]
2year ago
Laojunjing Cherry [Sichuan Jianyang Specialty]

Laojunjing cherries are a specialty of Jianyang, Sichuan Province, China. They are one of the most representative local products in Sichuan. Due to the different geographical environment, dietary culture, and local customs in Jianyang, Sichuan, Laojunjing cherries are unique and renowned among Sichuan specialties, and are deeply loved by Laojunjing cherry enthusiasts.

Yingshan Plate Duck [Sichuan Yingshan Specialty]
2year ago
Yingshan Plate Duck [Sichuan Yingshan Specialty]

Yingshan salted duck is a specialty of the Yingshan area in Sichuan, China. It is one of the most representative characteristic products in Sichuan. Due to the different geographical environment, dietary culture, and local customs and traditions in Yingshan, Sichuan, Yingshan salted duck is unique among Sichuan specialties, renowned and loved by Yingshan salted duck enthusiasts.

Xushui Daqu [Sichuan Rong County Specialty]
2year ago
Xushui Daqu [Sichuan Rong County Specialty]

Xushui Daqu is a specialty of Rong County, Sichuan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Rong County, Sichuan, Xushui Daqu is unique among Sichuan specialties and enjoys a high reputation. It is deeply loved by Xushui Daqu enthusiasts.

Jianchang Plate Duck [Sichuan Dechang Specialty]
2year ago
Jianchang Plate Duck [Sichuan Dechang Specialty]

Jianchang salted duck is a specialty of Dechang, Sichuan Province, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area of Sichuan. Due to the different geographical environment, dietary culture, and local customs in Dechang, Sichuan, Jianchang salted duck has a unique style among Sichuan specialties, enjoys a good reputation, and is deeply loved by Jianchang salted duck enthusiasts.

Tibetan Countryside Apple Vinegar [Sichuan Xiangcheng Specialty]
2year ago
Tibetan Countryside Apple Vinegar [Sichuan Xiangcheng Specialty]

Tibetan countryside apple vinegar is a specialty of Sichuan's rural areas, China. It is one of the most representative characteristic products in Sichuan. Due to the different geographical conditions and dietary cultures of Sichuan's rural areas, as well as the differences in local customs and traditions, Tibetan countryside apple vinegar is unique among Sichuan's specialties, renowned and loved by Tibetan countryside apple vinegar enthusiasts.

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