Hutubi Dairy Cattle [Xinjiang Hutubi Specialty]
Hutubi dairy cows are a specialty of the Hutubi region in Xinjiang, China, and have been awarded the Ministry of Agriculture's logo product. They are one of the most representative characteristic products in the local area of Xinjiang. Due to the different geographical environment, dietary culture, and local customs and traditions in Hutubi, Xinjiang, Hutubi dairy cows are unique and renowned among Xinjiang specialties, and are deeply loved by Hutubi dairy cow enthusiasts.
Baicheng white melon seeds [Xinjiang Baicheng specialty]
Baicheng white melon seeds are a specialty of the Baicheng region in Xinjiang, China. They are one of the most representative characteristic products in the local area. Due to the different geographical and cultural conditions of Baicheng, as well as the differences in local customs and traditions, Baicheng white melon seeds are unique and renowned among Xinjiang specialties, and are deeply loved by Baicheng white melon seed enthusiasts.
Fuhai Goji Berry [Xinjiang Fuhai Specialty]
Fuhai Goji Berry is a specialty of the Fuhai region in Xinjiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Fuhai, Xinjiang, Fuhai Goji Berry is unique and renowned among Xinjiang specialties, and is deeply loved by Fuhai Goji enthusiasts.
Yumin Thornless Red Flower [Xinjiang Yumin Specialty]
Yumin Thornless Red Flower is a specialty of Yumin Prefecture, Xinjiang, China. It has been awarded the Ministry of Agriculture's logo product and geographical indication certification trademark. It is one of the most representative characteristic products in the local area of Xinjiang. Due to the different geographical environment, dietary culture, and local customs of Yumin, Yumin Thornless Red Flower has a unique style among Xinjiang specialties, enjoys a high reputation, and is deeply loved by Yumin Thornless Red Flower enthusiasts.
143Tuan Pantao from Shihezi, Xinjiang
Shihezi 143tuan Peach is a specialty of the Shihezi region in Xinjiang, China. It has been awarded the Ministry of Agriculture's logo product and is one of the most representative characteristic products in the local area. Due to the different geographical and dietary conditions, as well as local customs and traditions, Shihezi 143tuan Peach is unique among Xinjiang specialties and enjoys a high reputation. It is deeply loved by enthusiasts of Shihezi 143tuan Peach.
Hutubi Wheat Flour [Xinjiang Hutubi Specialty]
Hutubi wheat flour is a specialty of the Hutubi region in Xinjiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Hutubi, Xinjiang, Hutubi wheat flour has a unique style and is well-known among local specialties. It is deeply loved by Hutubi wheat flour enthusiasts.
Kashi Badamu [Xinjiang Kashi Specialty]
Kashi Sandalwood is a specialty of the Kashgar region in Xinjiang, China, and has been awarded the geographical indication certification trademark. It is one of the most representative characteristic products in Xinjiang. Due to the different geographical environment, food culture, and local customs and traditions of Kashgar, Kashi Sandalwood has a unique style among Xinjiang specialties, enjoys a high reputation, and is deeply loved by Kashi Sandalwood enthusiasts.
Chabuchar Rice [Xinjiang Chabuchar Specialty]
Chabuchar rice is a specialty of the Chabuchar region in Xinjiang, China. It has been awarded the Ministry of Agriculture's logo product and geographical indication certification trademark, and is one of the most representative characteristic products in the local area of Xinjiang. Due to the differences in geographical environment, dietary culture, and local customs, Chabuchar rice has a unique style among Xinjiang specialties, enjoys a high reputation, and is deeply loved by Chabuchar rice enthusiasts.
Ili Deer Blood Wine [Xinjiang Yili Specialty]
Ili Deer Blood Wine is a specialty of the Ili region in Xinjiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Ili, Xinjiang, Ili Deer Blood Wine has a unique style among Xinjiang specialties, enjoys a high reputation, and is deeply loved by Ili Deer Blood Wine enthusiasts.
Tielimu fennel [a specialty of Yuepu Lake, Xinjiang]
Tielimu fennel is a specialty product of Yuepu Lake in Xinjiang, China. It has been awarded the Ministry of Agriculture's logo product and is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs of Yuepu Lake in Xinjiang, Tielimu fennel has a unique style among Xinjiang specialties, enjoys a good reputation, and is deeply loved by Tielimu fennel enthusiasts.
Baren Apricot [Xinjiang Aktao Specialty]
Baren apricot is a specialty of Aktao region in Xinjiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Aktao, Xinjiang, Baren apricot is unique among Xinjiang specialties, renowned and loved by Baren apricot enthusiasts.
Wugongtai Sweet Potato [Xinjiang Hutubi Specialty]
Wugongtai sweet potatoes are a specialty of the Hutubi region in Xinjiang, China, and have been awarded the Ministry of Agriculture's logo product. They are one of the most representative characteristic products in the local area of Xinjiang. Due to the different geographical environment, dietary culture, and local customs and traditions in Hutubi, Xinjiang, Wugongtai sweet potatoes are unique and renowned among Xinjiang specialties, and are deeply loved by Wugongtai sweet potato enthusiasts.
![Hutubi Dairy Cattle [Xinjiang Hutubi Specialty]](https://i.gtylx.com/i.png)