Suichang Roasted Potato [Zhejiang Suichang Specialty]

What is Suichang roasted potato? Authentic Zhejiang Suichang Specialty: Suichang Roasted Potato

Summary:Do you want to know what Suichang Roasted Potato is? This article is a detailed introduction to the special product of Suichang, Zhejiang Province - Suichang Roasted Potato. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Suichang Roasted Potato. The full text takes about 4 minutes to read, mainly including the basic introduction of Suichang Roasted Potato and its nutritional value? How did the history of Suichang roasted potatoes come about? The production method of Suichang roasted potatoes, etc

Basic Introduction to Suichang Roasted Potato

Suichang Roasted Potato is a traditional Han Chinese delicacy with local characteristics in Suichang County, Zhejiang Province. Its appearance is amber, heart-shaped, and sweet in taste. It is made from yellow sand waist red heart sweet potatoes as raw materials, and the entire sweet potato is baked by artificial scientific methods. Suichang roasted potatoes have a sweet taste, rich and delicious texture, and a unique flavor. They are a specialty of Suichang County and are known as "dried potatoes are better than honey dates"

2. It contains more beta carotene, vitamin E, and vitamin C. Especially sweet potatoes are rich in lysine, while rice and flour lack lysine. Mixing sweet potatoes with rice and flour can provide a more comprehensive protein supplement. In terms of overall nutrition, sweet potatoes can be regarded as the best among grains and vegetables. European and American people praise it as "the second bread". Scientists in the former Soviet Union say it is the future "aerospace food", while French people call it a well deserved "senior health food"

3. Each 100 grams of fresh sweet potatoes contains only 0.2 grams of fat, producing 99 calories, which is about one-third of rice. It is a very good low-fat and low calorie food

How did the history of Suichang roasted potatoes come about

The production method of Suichang roasted sweet potatoes

The main raw material for roasted sweet potatoes is the original ecological sweet potatoes, which are processed through more than ten manual processes. The main process is to select sweet potatoes of appropriate size, clean them thoroughly, steam and blow them until cooked, dry them to remove moisture, peel the strips, bake them in the oven, and shape them. Each step is very meticulous, and any slight negligence can affect the quality