Songyang Huangmi Fruit [Zhejiang Songyang Specialty]

What is Songyang yellow rice fruit? Authentic Zhejiang Songyang specialty: Songyang yellow rice fruit

Content summary:Do you want to know what Songyang yellow rice fruit is? This article is a detailed introduction to the specialty of Songyang, Zhejiang Province - Songyang Huangmi Fruit. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Songyang Huangmi Fruit. The full text takes about 3 minutes to read, mainly including the basic introduction of Songyang Huangmi Fruit and its nutritional value? What are the product characteristics of Songyang Huangmi fruit? How did the history of Songyang yellow rice fruit come about? The production method of Songyang yellow rice fruit, etc

Introduction to Songyang Huangmi Guo

Huangmi Guo, also known as Huangnian Gao, is a traditional Han snack in Songyang, Zhejiang. A must-have food for every household during the Chinese New Year in some rural areas of southwestern Zhejiang. It is made by burning a special shrub in the mountains into ash, extracting its juice, soaking it in high-quality stem rice until it turns beige or orange yellow, washing it clean and steaming it, then pounding it into a ball in a mortar, and then cutting it into small pieces. While hot, it is kneaded and pressed into a flat round or long strip shape

Yellow with a green tint, crystal clear color, pleasant fragrance, tender and delicious. Stir fry shredded meat, vegetables, winter bamboo shoots, etc. for better color and flavor

How did the history of Songyang yellow rice fruit come about

Yellow rice fruit cake is a must-have food for every household during the Chinese New Year in some rural areas of southwestern Zhejiang. We should have city friends at home, and during the Chinese New Year, we cannot do without giving some yellow rice cakes as a New Year gift. Throughout the first lunar month, it becomes a household dish that can be stir fried, boiled in soup, savory, or sweet. It can be used not only as a side dish but also as a staple food. It's still an authentic signature dish when guests come

Method of making Songyang yellow rice fruit

Soup yellow rice cake

Ingredients: yellow rice cake (take an appropriate amount according to the number of people), shredded lean pork, seasonal vegetables (mix and match according to personal preference), scallions, ginger, garlic, vegetable oil or large oil

1. Heat the pot with vegetable oil or stir fry with fatty meat to remove oil, add scallions, ginger, garlic and stir fry until fragrant

2. Add vegetable stems and stir fry, add an appropriate amount of hot water, bring to a boil, and then add sliced yellow rice cake

3. Add salt, monosodium glutamate, chili powder and other seasonings to season.

Boil the yellow rice cake slices until soft, sprinkle some chopped green onions and it's good.