Yongquan Honey Orange [Zhejiang Linhai Specialty]

What is Yongquan honey orange? Authentic Zhejiang Linhai specialty: Yongquan honey orange

Content summary:Do you want to know what Yongquan honey orange is? This article is a detailed introduction to the Zhejiang Linhai specialty - Yongquan Honey Orange. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Yongquan Honey Orange. The full text takes about 4 minutes to read, mainly including the basic introduction of Yongquan Honey Orange and the product characteristics of Yongquan Honey Orange? Wait

Basic Introduction to Yongquan Honey Oranges

"Yongquan citrus is popular all over the world, and there are countless Yongquan citrus fruits in the world." Eating Linhai Yongquan honey oranges with skin is known as "Linhai Yiqi". Yongquan Orange, the hometown of Chinese honey oranges, is famous both domestically and internationally for its abundant production of honey oranges. After testing by the Quality Inspection Center of the Ministry of Agriculture, the Linhai honey oranges have been evaluated as having "neat fruit shape, bright color, thin skin, crispy and tender meat, juicy residue, rich flavor, and excellent quality". It is the first choice for gift giving and welfare distribution by the company

The fruit has a flattened round appearance, thin skin, smooth surface, bright color, ranging from orange yellow to orange red; The flesh is orange red in color, with a sweet, delicate, juicy, and flaky texture, and a strong aroma. The edible portion of every 100 grams of fresh fruit contains 88.6 grams of water, 0.8 grams of protein, 0.1 grams of fat, 9.7 grams of carbohydrates, 0.5 grams of dietary fiber, 51 calories, 24 milligrams of calcium, 18 milligrams of phosphorus, 0.2 milligrams of iron, 0.13 milligrams of zinc, 128 milligrams of potassium, 0.8 milligrams of sodium, 14 milligrams of magnesium, 0.55 milligrams of carotenoids, 0.04 milligrams of thiamine, 0.03 milligrams of riboflavin, 0.2 milligrams of niacin, and 35 milligrams of ascorbic acid. It has the functions of regulating qi in the stomach, helping digestion, eliminating phlegm, relieving cough and asthma, anti-inflammatory, anti allergic, lowering blood pressure, lowering lipid, preventing atherosclerosis, sobering up, and quenching thirst