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What is Lishui loquat? Authentic Zhejiang Lishui specialty: Lishui loquat
Content summary:Do you want to know what Lishui loquat is? This article is a detailed introduction to the special product of Lishui, Zhejiang Province - Lishui loquat. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Lishui loquat. The full text takes about 4 minutes to read, mainly including the basic introduction of Lishui loquat and its nutritional value? What are the product characteristics of Lishui loquat? The awards and honors of Lishui loquat
Basic Introduction of Lishui Loquat
Lishui Loquat is a specialty of Liandu District, Lishui City, Zhejiang Province. Represented by 'Taiping White', Lishui Loquat has an orange yellow surface, abundant fuzz, thick powder, and few rust spots, making it beautiful and clean. The flesh is milky white to milky yellow in color, tender and juicy, with a strong and sweet taste. Red sand type Lishui loquat, represented by 'Lishui Early Red', has an orange red fruit surface, few rust spots, and a tough and easy to peel skin. The flesh is orange yellow in color, slightly hard in texture, rich in fiber, and fresh and palatable The fruit has a neat and full shape, with an orange yellow surface, almost intact fuzz, thick powder, and few rust spots, making it beautiful and clean. The flesh is milky white to milky yellow, tender and juicy. Rich flavor, sweet and sour taste In September 2020, it was selected as one of the second batch of national famous, special and excellent new agricultural products in 2020 and incorporated into China's national geographical indication products.Awards and honors of Lishui loquat