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What is milk beer? Authentic Inner Mongolia Erenhot specialty: Milk beer
Content summary:Do you want to know what milk beer is? This article is a detailed introduction to the specialty of Inner Mongolia's Erenhot - milk beer. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on milk beer. The full text takes about 3 minutes to read, mainly including the basic introduction of milk beer and its nutritional value? What are the product characteristics of milk beer? How did the history of milk beer come about? The production method of milk beer, etc
Basic Introduction to Milk Beer
Milk beer is a new type of fermented alcoholic beverage made from fresh milk, malt, hops, and other raw materials, which combines wine culture with fashion and health preservation. Milk beer is not simply the taste of milk and beer together, but a completely different production process from ordinary beer.
What is the nutritional value of milk beer?
Rich in all the essential amino acids and various trace elements for the human body, among which vitamins K and B5 are several times higher than human milk, and rich in calcium content
What are the characteristics of milk beer products
The color of the beer is like milk, the aroma is fragrant, refreshing and delicious, and it can be consumed by people of all ages and genders. It is a fashionable and healthy health drink for modern people.
How does the history of milk beer come about
The history of milk beer dates back to ancient times As early as the Western Han Dynasty more than 2000 years ago, ethnic minorities such as the Xiongnu and Xianbei in northern China regarded milk wine as their main beverage Milk wine flourished in the Yuan Dynasty and was used as a ceremonial wine for the court With the development of modern animal husbandry, milk resources are becoming increasingly abundant, providing sufficient raw material guarantee for industrial production of milk beer At the same time, the development of modern biotechnology has finally turned the industrialized production of milk beer into a reality