Tiandeng Finger Pepper [Guangxi Tiandeng Specialty]

What is Tian Deng Zhi Tian Jiao? Authentic Guangxi Tiandeng Specialty: Tiandeng Finger Pepper

Content Summary:Do you want to know what Tiandeng Finger Pepper is? This article is a specialized article that provides a detailed introduction to theGuangxi Tiandeng specialty - Tiandeng Finger Pepper. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Tiandeng Finger Pepper. The full text takes about 7 minutes to read, mainly including the basic introduction of Tiandeng Finger Pepper and its nutritional value? What are the product characteristics of Tian Deng Zhi Tian Jiao? How did the history of Tian Deng Zhi Tian Jiao come about? Tiandeng refers to the awards and honors of Tianjiao.

Basic Introduction of Tiandeng Finger Pepper

Tiandeng Finger Pepper is a specialty of Tiandeng County, Guangxi Zhuang Autonomous Region, and a national geographical indication product of China.

Tian Deng Zhi Tian Jiao is rich in various beneficial mineral elements such as calcium, phosphorus, and iron, as well as vitamins A, B, and C. It also contains various volatile oils such as camphor alcohol and lemongrass alcohol, with a rich and mellow aroma and a good taste. The capsaicin content of fresh peppers reaches 3.33%, while that of dried peppers is as high as 11%. The capsaicin content is as high as 0.36%, earning it the nickname of "the spiciest pepper in the world". In 1983, at the "National Exhibition on the Construction Achievements of Export Commodity Production Bases and Specialized Factories" in Beijing, it was awarded the Quality Award for Export Products by the former Ministry of Foreign Trade and Economic Cooperation, and designated Tiandeng as the national export production base for Sichuan pepper; In October 2003, Tiandeng County was awarded the title of "Hometown of Chinese Finger Pepper" by the China Brand Promotion and Protection Organizing Committee. On February 14, 2007, the former General Administration of Quality Supervision, Inspection and Quarantine approved the implementation of geographical indication product protection for "Tian Deng Zhi Tian Jiao".

What is the nutritional value of Tian Deng Zhi Tian Jiao?

Tian Da Zhi Tian Jiao has high nutritional value. According to analysis, every 100 grams of fresh Tian Tian Jiao contains 3 to 6 grams of sugar, 1.2 to 2.0 grams of protein, 0.3 to 0.5 grams of fat, and 73 to 342 milligrams of vitamin C. It also contains carrots, thiamine, retinol, riboflavin, niacin, and various trace amounts (calcium, phosphorus, iron).

. Fresh Sichuan pepper contains a large amount of vitamin C, which far exceeds that of well-known fruits such as citrus, tomato, strawberry, plum, pear, and apple.

What are the product characteristics of Tian Deng Zhi Tian Jiao?

?

The Tian Deng Zhi Tian Jiao fruit is small and plump, with a bright red color, full of spicy leaves, rich aroma, and unique quality. According to testing, the capsaicin content of Tian Deng Zhi Tian Jiao is 155 times that of ordinary chili peppers, and the heat content is 15 times that of ordinary chili peppers, enjoying the reputation of "the spiciest in the world".

. Fresh peppers can be consumed directly as seasonings, processed and pickled into chili sauce, canned sweet and sour chili peppers, and can also be extracted and made into high-quality products such as capsaicin and capsaicin. Chili sauce made from Sichuan peppercorns is an ideal seasoning that can improve blood circulation, promote gastrointestinal peristalsis, dispel cold and strengthen the stomach, increase appetite, and enhance resistance to diseases. After crushing dried peppers, they can be used as seasonings for consumption or extracted into dried pepper powder products.

How did the history of Tian Deng Zhi Tian Jiao come about?

?

Tian Deng refers to the cultivation of Sichuan pepper, which has a history of more than 30 years.

Zhitian pepper is well-known, but its profitability is poor. Until 2007, the Zhitian pepper industry was still in its infancy.

. Due to the lack of leading enterprises, the industrialization level of chili is low, and most chili processing enterprises are family workshops with a single product line, either chili sauce or pickled chili. Due to the low product grade and limited scale, there are no specialized branded products in the market. There are more than 10 processing enterprises in the county, with a total processing capacity of less than 10% of the total fresh pepper production. Most of the chili peppers can only be sold in the form of raw materials, and their output value cannot be maximized, which makes it impossible to stabilize the price of chili peppers and further expand the planting scale. In September 2010, Tiandeng County raised funds to hold the China ASEAN Finger Pepper Festival with the theme of "Deep Love and Beautiful Tiandeng", creating a "spicy" culture in Tiandeng and enhancing its level of opening up to the outside world. The first China ASEAN Finger Pepper Festival reached a total of 11 agreements on cooperation intentions for pepper industry projects, with a total investment intention of over 88 million yuan. In 2012, Tiandeng County continued to implement relevant preferential policies and distributed pepper seedlings to farmers free of charge. All 13 townships in the county designated pepper planting bases and guided farmers in each township to intercropping pepper with corn and grapes, resulting in a continuous expansion of pepper planting areas. Three specialized cooperatives for pepper production have been established, implementing measures such as field purchase, reducing intermediate links, and stabilizing purchase prices to benefit pepper farmers.

Awards and honors for Tiandeng Finger Pepper

In 1983, Tiandeng Finger Pepper was awarded the title of "High Quality Product" by the Ministry of Foreign Trade and Economic Cooperation of China.

. In 1993, Tiandeng Zhitian pepper won the gold medal at the "93 International Folk Song Festival Commodity Fair" and the silver medal at the "93 Changde National Spark Program Product Exhibition and Sales Fair". In 2009, Tian Deng Zhi Tian Jiao won gold and silver awards at the China (Changsha) International Chili Industry Expo.