Sanjiang Rice Field Carp [Specialty of Sanjiang, Guangxi]

What is Sanjiang rice field carp? Authentic Guangxi Sanjiang Specialty: Sanjiang Rice Field Carp

Summary:Do you want to know what Sanjiang Rice Field Carp is? This article is a detailed introduction to the Sanjiang specialty of Guangxi - Sanjiang rice field carp. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Sanjiang rice field carp. The full text takes about 4 minutes to read, mainly including the basic introduction of Sanjiang rice field carp and its nutritional value? Wait

Basic introduction of carp in Sanjiang paddy fields

The carp in Sanjiang paddy fields have a horseshoe shaped mouth, a soft and smooth body, and a spindle shape. The base of the dorsal fin is relatively long, and both the dorsal and anal fins have a thick serrated hard spine. The body surface is greenish gray, the abdomen is light white, and the lower lobe of the tail fin is orange red. The meat is fresh and tender, the bones are fine and soft, the fish soup is sweet and clear, and there is no muddy smell

Each 100 grams of fish meat contains 14.9g~18.2g of protein, 13.8g~17.4g of total amino acids, 1.92g~3.33g of crude fat, 1.27g~2.01g of iron, and 50.98g~57.02g of calcium; Each kilogram of fish meat contains 6.65mg-7.98mg of zinc. Each kilogram of fish meat contains 0.208mg to 0.627mg of selenium, which meets the requirements for selenium rich agricultural products

Sanjiang Dong Autonomous County is subordinate to Liuzhou City, Guangxi Zhuang Autonomous Region and located in the north of Guangxi Zhuang Autonomous Region. It is the junction of Hunan, Guangxi and Guizhou provinces (regions). It belongs to the subtropical the Nanling Mountain humid climate zone and mountain valley climate zone. The average temperature throughout the year is between 17 ℃ and 19 ℃, with rain and heat in the same season, distinct cold and heat, and foggy mornings and evenings. It is suitable for cultivation throughout the four seasons. Summer is the peak season for rainfall, accounting for 42% to 48% of the year; Spring is the second peak period of rainfall, accounting for 30% to 35% of the year; There is less rainfall in autumn and winter. There are 74 rivers of various sizes crisscrossing within the territory, with abundant water resources. Sanjiang Dong Autonomous County belongs to the red soil zone, and the vertical distribution pattern is generally that hills below 500m altitude are red soil zone soils, 500m~800m are yellow red soil zone soils, and above 850m are yellow soil zone soils. The general characteristics of soil are: thick soil, mostly loam; High organic matter content. These unique geographical environments and climate resources have nurtured the Three Rivers Rice Field Carp with distinctive quality

Cooking food can treat cough, reflux, jaundice, thirst, and promote urination. Eliminate lower limb edema and fetal discomfort. As a carp, it has a warming and nourishing effect, which can relieve symptoms such as cold air, chest tightness, bloating, and discomfort in the upper abdomen. Burning and grinding into powder can induce sweating, treat cough and asthma, stimulate lactation, and reduce swelling. Mix rice drinks to treat severe diarrhea in adults and children. Soaking and simmering with child's stool can treat nausea and bad wind entering the abdomen