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What is Rongshui Chicken? Authentic Guangxi Rongshui Specialty: Rongshui Chicken
Summary:Do you want to know what Rongshui Chicken is? This article is a detailed introduction to the Guangxi Rongshui specialty - Rongshui Chicken. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Rongshui Chicken. The full text takes about 3 minutes to read, mainly including the basic introduction of Rongshui Chicken and its nutritional value? What are the product characteristics of Rongshui Chicken? The production method of Rongshui earth chicken, etc
Basic introduction of Rongshui free range chickens
Rongshui free range chickens are mainly the best. Roosters have large and red crests, are aggressive and aggressive, while hens have very small crests.
. Native chickens, also known as grass chickens or clumsy chickens, refer to broiler chickens raised in the mountains, forests, and orchards. It has characteristics such as tolerance to coarse feeding, strong nest laying ability, and strong disease resistance, and its meat is delicious. Eggs are very popular in urban and rural markets, and their prices are higher than ordinary eggs, with high nutritional value
What is the nutritional value of Rongshui earth chicken
Native chickens are rich in protein and have the ability to maintain potassium and sodium balance; Eliminate edema. Strengthen immunity. Regulating blood pressure and buffering anemia are beneficial for growth and development
Rich in niacin, it promotes digestive system health, benefits skin health, promotes blood circulation, lowers blood pressure, and reduces diarrhea
Rich in copper, copper is an essential micronutrient for human health, which has a significant impact on the development and function of blood, central nervous system, immune system, hair, skin, bone tissue, as well as internal organs such as brain, liver, and heart Chicken has a delicious taste, excellent egg quality, and rich nutrition, with broad market demand prospects. And because most of them are released in forests or orchards, which are closer to the requirements of green environmental protection, they are more favored by consumers Stewed earth chicken with mushrooms Ingredients: one earth chicken, appropriate amount of mushrooms, scallions, ginger pieces, beat flat Method: 1. Boil boiling water, blanch the chicken pieces in cold water, wash and dry them, set aside 2. Rinse the mushrooms thoroughly and soak them in water 3. Heat oil in a wok, pour in scallions and ginger until fragrant, then stir fry the chicken pieces, add cooking wine and a little vinegar 4. Add water to the chicken pieces, pour in the mushrooms, cover the wok Stew over medium heat 5. Simmer for about half an hour, then add salt and chopped scallions. That's itMethod for making Rongshui earth chicken