![Honghu Boundary Brand Soybeans [Hubei Honghu Specialty]](https://i.gtylx.com/i.png)
Honghu Boundary Brand Soybeans [Hubei Honghu Specialty]
Honghu Jiepai soybeans are a specialty of the Honghu region in Hubei Province, China. They have been awarded the Ministry of Agriculture's logo product and are one of the most representative characteristic products in the local area of Hubei. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Honghu Jiepai soybeans are unique and renowned among Hubei specialties, and are deeply loved by Honghu Jiepai soybean enthusiasts.
Lishan Fermented bean curd [a specialty of Sui County, Hubei Province]
Lishan Fermented bean curd is a specialty in Suixian County, Hubei Province, China. It is one of the most representative characteristic products in Hubei Province. Due to the different geographical environment, food culture, and local customs in Suixian County, Hubei Province, Lishan Fermented bean curd is unique in Hubei specialties, famous, and loved by Fermented bean curd lovers.
Xinjiang Cold Noodles [Specialty of Turpan, Xinjiang]
Xinjiang cold noodles are a specialty of the Turpan region in Xinjiang, China. They are one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs of Turpan, Xinjiang cold noodles are unique and renowned among Xinjiang specialties, and are deeply loved by Xinjiang cold noodle enthusiasts.
Fugui Spring fermented bean curd [Sichuan Qionglai Specialty]
Fuguichun fermented bean curd is a specialty in Qionglai, Sichuan Province, China. It is one of the most representative specialty products in Sichuan. Due to the different geographical conditions, food culture and local customs in Qionglai, Sichuan, Fuguichun fermented bean curd is unique and famous among Sichuan specialties, and is deeply loved by Fuguichun fermented bean curd lovers.
Guangzhou Tribute Noodles [Henan Huangchuan Specialty]
Guangzhou Gongmian is a specialty of the Huangchuan region in Henan Province, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area of Henan. Due to the different geographical environment, food culture, and local customs and traditions in Huangchuan, Henan, Guangzhou Gongmian is unique among Henan specialties, renowned and loved by Guangzhou Gongmian enthusiasts.
Baijiazi's technique of making imperial noodles [Hebei Longhua specialty]
The technique of Bai Jia Zi Ba Yu Mian is a specialty of Longhua, Hebei Province, China, and has been awarded the intangible cultural heritage mark. It is one of the most representative characteristic products in the local area of Hebei. Due to the differences in geographical environment, dietary culture, and local customs in Longhua, Hebei, the technique of Bai Jia Zi Ba Yu Mian is unique among Hebei specialties, renowned and loved by enthusiasts of Bai Jia Zi Ba Yu Mian.
Hanas soybeans [a specialty of Burqin, Xinjiang]
Hanas soybeans are a specialty of the Burqin region in Xinjiang, China, and have been awarded the Ministry of Agriculture's logo product. They are one of the most representative characteristic products in the local area of Xinjiang. Due to the different geographical environment, dietary culture, and local customs in Burqin, Xinjiang, Hanas soybeans are unique and renowned among Xinjiang specialties, and are deeply loved by Hanas soybean enthusiasts.
Zhuxi fermented bean curd [Hubei Zhuxi specialty]
Zhuxi fermented bean curd is a specialty in Zhuxi, Hubei Province, China. It has won the National Geographic Indication Protection Product and the Geographical Indication Certification Trademark. It is one of the most representative specialty products in Hubei. Due to the different geographical environment conditions, food culture, and local customs in Zhuxi, Hubei, fermented bean curd has a unique style in Hubei specialty, enjoys a high reputation, and is deeply loved by fans of Zhuxi fermented bean curd.
Guangshui Bean Paste Cake [Hubei Guangshui Specialty]
Guangshui bean dregs cake is a specialty of Guangshui region in Hubei Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Guangshui, Hubei, Guangshui bean dregs cake has a unique style and is well-known among Hubei specialties. It is deeply loved by Guangshui bean dregs cake enthusiasts.
Changshan Tribute Noodles [Zhejiang Changshan Specialty]
Changshan Gongmian is a specialty of the Changshan region in Zhejiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs and traditions in Changshan, Zhejiang, Changshan Gongmian is unique among Zhejiang specialties, renowned and loved by Changshan Gongmian enthusiasts.
Liquan baked noodles [Shaanxi Liquan specialty]
Liquan baked noodles are a specialty of the Liquan region in Shaanxi, China, and are one of the most representative local products. Due to the different geographical environment, dietary culture, and local customs in Liquan, Shaanxi, Liquan baked noodles are unique and renowned among Shaanxi specialties, and are deeply loved by Liquan baked noodle enthusiasts.
Luoshan fermented bean curd [Jiangxi Fengcheng Specialty]
Luoshan fermented bean curd is a specialty in Fengcheng, Jiangxi Province, China. It is one of the most representative specialty products in the local area of Jiangxi Province. Due to the different geographical conditions, food culture, and local customs in Fengcheng, Jiangxi Province, Luoshan fermented bean curd is unique in Jiangxi specialty, famous, and loved by fermented bean curd lovers.