![Sanqing cured duck [Jiangxi Yushan specialty]](https://i.gtylx.com/i.png)
Sanqing cured duck [Jiangxi Yushan specialty]
Sanqing cured duck is a specialty of the Yushan area in Jiangxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical conditions and dietary cultures of Yushan, Jiangxi, as well as the differences in local customs and traditions, Sanqing cured duck has a unique style among Jiangxi specialties and is well-known. It is deeply loved by Sanqing cured duck enthusiasts.
Yicheng salted duck [a specialty of Yicheng, Hubei]
Yicheng salted duck is a specialty of Yicheng, Hubei Province, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area of Hubei. Due to the different geographical environment, dietary culture, and local customs in Yicheng, Hubei, Yicheng salted duck has a unique style among Hubei specialties, enjoys a good reputation, and is deeply loved by Yicheng salted duck enthusiasts.
Yimeng Black Tea [Shandong Linyi Specialty]
Yimeng black tea is a specialty of Linyi, Shandong Province, China. It is one of the most representative characteristic products in the local area. Due to the differences in geographical environment, food culture, and local customs in Linyi, Shandong, Yimeng black tea is unique among Shandong specialties, renowned and loved by Yimeng black tea enthusiasts.
Pingli black fungus [Shaanxi Pingli specialty]
Pingli black fungus is a specialty of the Pingli region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Pingli, Shaanxi, Pingli black fungus has a unique style among Shaanxi specialties, enjoys a good reputation, and is deeply loved by Pingli black fungus enthusiasts.
Shangnan black fungus [Shaanxi Shangnan specialty]
Shangnan black fungus is a specialty of the Shangnan region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Shangnan, Shaanxi, Shangnan black fungus has a unique style among Shaanxi specialties, enjoys a good reputation, and is deeply loved by Shangnan black fungus enthusiasts.
Hailin black fungus [Heilongjiang Hailin specialty]
Hailin black fungus is a specialty of the Hailin region in Heilongjiang Province, China. It has been awarded the label of the Ministry of Agriculture and is one of the most representative characteristic products in the local area. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Hailin black fungus has a unique style among Heilongjiang specialties, enjoys a good reputation, and is deeply loved by Hailin black fungus enthusiasts.
Tonghua black fungus [Jilin Tonghua specialty]
Tonghua black fungus is a specialty of the Tonghua region in Jilin, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Tonghua, Jilin, Tonghua black fungus has a unique style among Jilin specialties, enjoys a good reputation, and is deeply loved by Tonghua black fungus enthusiasts.
Hukou fermented black beans [Jiangxi Hukou specialty]
Hukou fermented black beans are a specialty of the Hukou region in Jiangxi Province, China. They have been awarded the National Geographical Indication Protection Product and are one of the most representative characteristic products in the local area of Jiangxi. Due to the different geographical environment, dietary culture, and local customs in Hukou, Jiangxi, Hukou fermented black beans are unique and renowned among Jiangxi specialties, and are deeply loved by Hukou fermented black bean enthusiasts.
Mohe Black Fungus [Heilongjiang Mohe Specialty]
Mohe black fungus is a specialty of the Mohe region in Heilongjiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Mohe, Heilongjiang Province, Mohe black fungus has a unique style among the specialties of Heilongjiang Province and is well-known. It is deeply loved by Mohe black fungus enthusiasts.
Huadian black fungus [Jilin Huadian specialty]
Huadian black fungus is a specialty of Huadian region in Jilin, China. It is one of the most representative characteristic products in Jilin. Due to the different geographical environment, dietary culture, and local customs of Huadian, Jilin, Huadian black fungus has a unique style among Jilin specialties, enjoys a good reputation, and is deeply loved by Huadian black fungus enthusiasts.
Ground black sausage [Yunnan Ning'er specialty]
Mashed black sausage is a specialty of Ning'er region in Yunnan, China. It is one of the most representative characteristic products in Yunnan. Due to the different geographical environment, dietary culture, and local customs in Ning'er, Yunnan, Mashed black sausage is unique among Yunnan specialties, renowned and loved by enthusiasts of Mashed black sausage.
Enshi black pork [Hubei Enshi specialty]
Enshi black pork is a specialty of Enshi, Hubei Province, China, and has been awarded the National Geographical Indication Protection Product. It is one of the most representative characteristic products in the local area of Hubei. Due to the different geographical environment, dietary culture, and local customs and traditions in Enshi, Hubei, Enshi black pork is unique among Hubei specialties, renowned and loved by Enshi black pork enthusiasts.