![Xinhua cured meat [Hunan Xinhua specialty]](https://i.gtylx.com/i.png)
Xinhua cured meat [Hunan Xinhua specialty]
Xinhuang cured meat is a specialty of the Xinhuang region in Hunan Province, China. It is one of the most representative specialty products in the local area. Due to the different geographical conditions and dietary cultures of Xinhuang, as well as the differences in local customs and traditions, Xinhuang cured meat is unique and renowned among Hunan specialties, and is deeply loved by Xinhuang cured meat enthusiasts.
Cihe Fermented bean curd [Hubei Gucheng Specialty]
Cihe Fermented bean curd is a specialty in Gucheng, Hubei Province, China. It is one of the most representative products in Hubei Province. Due to the different geographical conditions, food culture and local customs in Gucheng, Hubei Province, Cihe Fermented bean curd is unique among the specialties in Hubei Province. It enjoys a high reputation and is deeply loved by Fermented bean curd lovers.
Xincheng fine haired yam [Shandong Huantai specialty]
Xincheng fine haired yam is a specialty of Huantai, Shandong Province, China. It has been awarded the National Geographical Indication Protection Product and Geographical Indication Certification Trademark. It is one of the most representative characteristic products in the local area of Shandong. Due to the different geographical environment, food culture, and local customs in Huantai, Shandong, Xincheng fine haired yam is unique among Shandong specialties, renowned for its reputation, and loved by Xincheng fine haired yam enthusiasts.
Quanzhou fermented soybean [Guangxi Quanzhou specialty]
Quanzhou fermented black beans are a specialty of the Quanzhou region in Guangxi, China. They are one of the most representative specialty products in the local area. Due to the different geographical environment, dietary culture, and local customs in Quanzhou, Guangxi, Quanzhou fermented black beans are unique and renowned among Guangxi specialties, and are deeply loved by Quanzhou fermented black bean enthusiasts.
Binchuan Red Grape [Yunnan Binchuan Specialty]
Binchuan red grapes are a specialty of the Binchuan region in Yunnan, China, and have been awarded the geographical indication certification trademark. They are one of the most representative characteristic products in Yunnan. Due to the different geographical environment, food culture, and local customs in Binchuan, Yunnan, Binchuan red grapes are unique and renowned among Yunnan specialties, and are deeply loved by Binchuan red grape enthusiasts.
Wuchuan Babaofan (Rice pudding with eight-delicious ingredients) [Guangdong Wuchuan Specialty]
Wuchuan Babaofan (Rice pudding with eight-delicious ingredients) is a specialty in Wuchuan, Guangdong Province, China. It is one of the most representative specialty products in Guangdong. Due to the different geographical conditions, food culture, and local customs in Wuchuan, Guangdong, Babaofan (Rice pudding with eight-delicious ingredients) is unique and famous among Guangdong specialties, and is deeply loved by Wuchuan Babaofan (Rice pudding with eight-delicious ingredients) lovers.
Fang County Soybean Oil Essence [Hubei Fang County Specialty]
Fang County Soybean Oil Essence is a specialty of Fang County, Hubei Province, China. It has been awarded the geographical indication certification trademark and is one of the most representative characteristic products in the local area of Hubei. Due to the different geographical environment, dietary culture, and local customs and traditions in Fang County, Hubei Province, Fang County Soybean Oil Essence is unique among Hubei specialties, renowned and loved by Fang County soybean oil essence enthusiasts.
Muling Soybean [Heilongjiang Muling Specialty]
Muling soybean is a specialty of the Muling region in Heilongjiang Province, China. It has been awarded the National Geographical Indication Protection Product and the Ministry of Agriculture's Mark Product. It is one of the most representative characteristic products in the local area of Heilongjiang Province. Due to the different geographical environment, dietary culture, and local customs and traditions of Muling, Muling soybean is unique among the specialties of Heilongjiang Province, renowned and loved by soybean enthusiasts.
Tonghai Radish Shredded [Yunnan Tonghai Specialty]
Tonghai Radish Shredder is a specialty of the Tonghai region in Yunnan, China. It is one of the most representative specialty products in Yunnan. Due to the different geographical environment, dietary culture, and local customs in Tonghai, Yunnan, Tonghai Radish Shredder has a unique style among Yunnan specialties and is well-known. It is deeply loved by enthusiasts of Tonghai Radish Shredder.
Five Day Travel Guide to Xishuangbanna
Xishuangbanna, this mysterious and charming land, boasts abundant natural resources and unique ethnic customs. Here is a carefully crafted five-day travel guide to Xishuangbanna for you.
Daozhou cured meat, a specialty of Daoxian County, Hunan Province
Daozhou cured meat is a specialty of Daoxian County, Hunan Province, China. It is one of the most representative local specialty products in Hunan. Due to the different geographical environment and dietary culture of Daoxian County, as well as the differences in local customs and traditions, Daozhou cured meat is unique and renowned among Hunan specialties, and is deeply loved by Daozhou cured meat enthusiasts.
Huangyao fermented black beans, a specialty of Zhaoping, Guangxi
Huangyao fermented soybean is a specialty of the Zhaoping region in Guangxi, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area of Guangxi. Due to the differences in geographical environment, dietary culture, and local customs in Zhaoping, Guangxi, Huangyao fermented soybean is unique among Guangxi specialties, renowned and loved by Huangyao fermented soybean enthusiasts.