![Dazhu Sesame Crispy Cake [Sichuan Dazhu Specialty]](https://i.gtylx.com/i.png)
Dazhu Sesame Crispy Cake [Sichuan Dazhu Specialty]
Dazhu Sesame Crispy Cake is a specialty of Dazhu region in Sichuan, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment and dietary culture of Dazhu, as well as the differences in local customs and traditions, Dazhu Sesame Crispy Cake is unique among Sichuan specialties, renowned and loved by Dazhu Sesame Crispy Cake enthusiasts.
Shiqu Tibetan Sheep [Sichuan Shiqu Specialty]
Shiqu Tibetan sheep is a specialty of the Shiqu region in Sichuan, China, and has been awarded the Ministry of Agriculture's logo product. It is one of the most representative characteristic products in Sichuan. Due to the different geographical environment, food culture, and local customs in Shiqu, Sichuan, Shiqu Tibetan sheep have a unique style among Sichuan specialties and are well-known, deeply loved by Shiqu Tibetan sheep enthusiasts.
Batang Apples [Sichuan Batang Specialty]
Batang apples are a specialty of the Batang region in Sichuan, China, and have been awarded the geographical indication certification trademark. They are one of the most representative characteristic products in Sichuan. Due to the different geographical environment, food culture, and local customs in Batang, Sichuan, Batang apples have a unique style among Sichuan specialties and are well-known, deeply loved by Batang apple enthusiasts.
Stilted Beef [Sichuan Leshan Specialty]
Stilt toed beef is a specialty of Leshan, Sichuan, China, and is one of the most representative local products. Due to the different geographical environment, dietary culture, and local customs of Leshan, Sichuan, Stilt toed beef is unique among Sichuan specialties, renowned and loved by Stilt toed beef enthusiasts.
Batang South District Chili [Sichuan Batang Specialty]
Batang Nanqu chili is a specialty of Batang region in Sichuan Province, China. It has been awarded the Ministry of Agriculture's logo product and is one of the most representative local specialty products in Sichuan. Due to the different geographical environment, food culture, and local customs in Batang, Sichuan, Batang Nanqu chili has a unique style among Sichuan specialties, enjoys a good reputation, and is deeply loved by Batang Nanqu chili enthusiasts.
Beichuan Walnut [Sichuan Beichuan Specialty]
Beichuan walnuts are a specialty of the Beichuan region in Sichuan, China. They are one of the most representative characteristic products in the local area. Due to the differences in geographical environment, dietary culture, and local customs in Beichuan, Sichuan, Beichuan walnuts are unique and renowned among Sichuan specialties, and are deeply loved by Beichuan walnut enthusiasts.
Pujiang Sparrow Tongue [Sichuan Pujiang Specialty]
Pujiang sparrow tongue is a specialty of Pujiang region in Sichuan Province, China. It has been awarded the National Geographical Indication Protection Product and Geographical Indication Certification Trademark. It is one of the most representative characteristic products in the local area of Sichuan. Due to the different geographical environment, food culture, and local customs in Pujiang, Sichuan, Pujiang sparrow tongue has a unique style among Sichuan specialties, enjoys a high reputation, and is deeply loved by Pujiang sparrow tongue enthusiasts.
Xichang Onion [Sichuan Xichang Specialty]
Xichang onion is a specialty of Xichang region in Sichuan, China. It has been awarded the National Geographical Indication Protection Product and the Ministry of Agriculture's Mark Product. It is one of the most representative characteristic products in Sichuan. Due to the different geographical environment, dietary culture, and local customs and traditions in Xichang, Sichuan, Xichang onion is unique among Sichuan specialties, renowned and loved by Xichang onion enthusiasts.
Huili Sheep Meat Powder [Sichuan Huili Specialty]
Huili sheep meat powder is a specialty of Huili region in Sichuan, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment and dietary culture of Huili, as well as the differences in local customs and traditions, Huili sheep meat powder has a unique style among Sichuan specialties, enjoys a good reputation, and is deeply loved by Huili sheep meat powder enthusiasts.
Yi ethnic Tuotuo meat [Sichuan Liangshan specialty]
Yi ethnic Tuotuo meat is a specialty of Liangshan area in Sichuan, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment and dietary culture of Liangshan, as well as the differences in local customs and traditions, Yi ethnic Tuotuo meat is unique and renowned among Sichuan specialties, and is deeply loved by Yi ethnic Tuo meat enthusiasts.
Nanjiang Tianma [Sichuan Nanjiang Specialty]
Nanjiang Tianma is a specialty of the Nanjiang region in Sichuan, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Nanjiang, Sichuan, Nanjiang Tianma is unique among Sichuan specialties and enjoys a high reputation. It is deeply loved by Nanjiang Tianma enthusiasts.
Beichuan Walnut [Sichuan Beichuan Specialty]
Beichuan walnuts are a specialty of the Beichuan region in Sichuan, China. They are one of the most representative characteristic products in the local area. Due to the differences in geographical environment, dietary culture, and local customs in Beichuan, Sichuan, Beichuan walnuts are unique and renowned among Sichuan specialties, and are deeply loved by Beichuan walnut enthusiasts.