![Fushun style fermented black beans [Sichuan Fushun specialty]](https://i.gtylx.com/i.png)
Fushun style fermented black beans [Sichuan Fushun specialty]
Fushun flavored fermented black beans are a specialty of the Fushun region in Sichuan, China. They are one of the most representative local products in Sichuan. Due to the different geographical environment, dietary culture, and local customs in Fushun, Sichuan, Fushun flavored fermented black beans are unique and renowned among Sichuan specialties, and are deeply loved by Fushun flavored fermented black bean enthusiasts.
Miaoshi cured meat [Hunan Longshan specialty]
Miaoshi cured meat is a specialty of Longshan area in Hunan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Longshan, Hunan, Miaoshi cured meat is unique among Hunan specialties, renowned and loved by Miaoshi cured meat enthusiasts.
Nan'ao redfish [Guangdong Nan'ao specialty]
Nan'ao redfish is a specialty of the Nan'ao region in Guangdong, China. It is one of the most representative specialty products in the local area. Due to the differences in geographical environment, dietary culture, and local customs in Nan'ao, Guangdong, Nan'ao redfish is unique and renowned among Guangdong specialties, and is deeply loved by Nan'ao redfish enthusiasts.
Green Haired Turtle (a specialty of Changshu, Jiangsu)
Green Haired Turtle is a specialty of Changshu, Jiangsu Province, China. It is one of the most representative characteristic products in Jiangsu Province. Due to the different geographical environment and food culture of Changshu, as well as the differences in local customs and traditions, Green Haired Turtle is unique among Jiangsu specialties, renowned and loved by green Haired Turtle enthusiasts.
Baihe dried cured meat [Shaanxi Baihe specialty]
Baihe dried cured meat is a specialty of the Baihe region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Baihe, Shaanxi, Baihe dried cured meat has a unique style among Shaanxi specialties and is well-known. It is deeply loved by enthusiasts of Baihe dried cured meat.
Zizhou Red Onion [Shaanxi Zizhou Specialty]
Zizhou red onion is a specialty of the Zizhou region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Zizhou red onion is unique and renowned among Shaanxi specialties, and is deeply loved by Zizhou red onion enthusiasts.
Huai'an Red Pepper [Jiangsu Huai'an Specialty]
Huai'an red pepper is a specialty of Huai'an region in Jiangsu Province, China. It has been awarded the Ministry of Agriculture's logo product and geographical indication certification trademark. It is one of the most representative characteristic products in the local area of Jiangsu. Due to the different geographical environment, food culture, and local customs and traditions in Huai'an, Jiangsu, Huai'an red pepper has a unique style among Jiangsu specialties, enjoys a high reputation, and is deeply loved by Huai'an red pepper enthusiasts.
Shishi Red Paste Crab (Fujian Shishi Specialty)
Shishi red paste crab is a specialty of Shishi region in Fujian, China. It is one of the most representative characteristic products in Fujian. Due to the different geographical environment, dietary culture, and local customs of Shishi in Fujian, Shishi red paste crab has a unique style among Fujian specialties, enjoys a good reputation, and is deeply loved by Shishi red paste crab enthusiasts.
Jingning Red Rice (Zhejiang Jingning Specialty)
Jingning red rice is a specialty of the Jingning region in Zhejiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Jingning, Zhejiang, Jingning red rice is unique among Zhejiang specialties and enjoys a high reputation. It is deeply loved by Jingning red rice enthusiasts.
Chinese red porcelain [specialty of Liling, Hunan]
Chinese red porcelain is a specialty of the Liling region in Hunan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Liling, Hunan, Chinese red porcelain is unique among Hunan specialties, renowned and loved by Chinese red porcelain enthusiasts.
Nanxian cured meat [Hunan Nanxian specialty]
Nanxian cured meat is a specialty of Nanxian region in Hunan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Nanxian, Hunan, Nanxian cured meat is unique among Hunan specialties, renowned and loved by Nanxian cured meat enthusiasts.
Yongding Red Persimmon [Fujian Yongding Specialty]
Yongding red persimmon is a specialty of Yongding region in Fujian, China. It has been awarded the Ministry of Agriculture's logo product and geographical indication certification trademark. It is one of the most representative characteristic products in the local area of Fujian. Due to the different geographical environment, food culture, and local customs and traditions in Yongding, Fujian, Yongding red persimmon has a unique style among Fujian specialties, enjoys a high reputation, and is deeply loved by Yongding red persimmon enthusiasts.