Quzhou Pancake [Zhejiang Quzhou Specialty]

What is Quzhou Pancake? Authentic Zhejiang Quzhou Specialty: Quzhou Pancake

Content Summary:Do you want to know what Quzhou Pancake is? This article is a detailed introduction to the special product of Quzhou, Zhejiang Province - Quzhou Pancake. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Quzhou Pancake. The full text takes about 3 minutes to read, mainly including the basic introduction of Quzhou Pancake and the product characteristics of Quzhou Pancake? How did the history of Quzhou pancakes come about? The production method of Quzhou pancake, etc

Basic Introduction to Quzhou Baked Cake. The main raw materials are flour, scallions, pork, Meigan cai, etc. Because the cake needs to be baked on the charcoal stove wall until cooked, it is more appropriate to call it baked cake. This delicious and affordable snack, which can only be found on the streets and alleys of Quzhou, is made with great attention to detail

What are the product characteristics of Quzhou pancakes

It is crispy on the outside and tender on the inside, with a salty taste, and can be classified as spicy or not spicy

The production method of Quzhou pancake

It uses white flour Scallion, pork raw materials, and Meigan cai, pickles, etc. can also be added according to customer requirements. Add white bread to pork Scallion, seal it and press the dough flat with your palm to a thickness of 3-4 millimeters. Then, stick the cake onto a specially designed charcoal stove wall. The diameter of the charcoal stove opening is only about one foot, which can create convection inside the stove and preserve the fragrance well. However, when asked about the Shaobing (Baked cake in griddle) makers, most of them said that this design could put as many small sesame seed cakes as possible. After baking for a while, the small baked cakes start to sizzle and emit oil, and the aroma also emerges from the narrow opening. At this point, they can be squeezed out one by one with pliers and served to customers