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Shengzhou moldy dried vegetables [Zhejiang Shengzhou specialty]
Shengzhou moldy dried vegetable is a specialty of Shengzhou region in Zhejiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment and dietary culture of Shengzhou, as well as the differences in local customs and traditions, Shengzhou moldy dried vegetable has a unique style among Zhejiang specialties, enjoys a good reputation, and is deeply loved by Shengzhou moldy dried vegetable enthusiasts.
Five Day Travel Guide to Xishuangbanna
Xishuangbanna, this mysterious and charming land, boasts abundant natural resources and unique ethnic customs. Here is a carefully crafted five-day travel guide to Xishuangbanna for you.
Nanchong Winter Cuisine [Sichuan Nanchong Specialty]
Nanchong winter cuisine is a specialty of Nanchong, Sichuan Province, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area of Sichuan. Due to the different geographical environment, dietary culture, and local customs in Nanchong, Sichuan, Nanchong winter cuisine is unique and renowned among Sichuan specialties, and is deeply loved by Nanchong winter cuisine enthusiasts.
Yongle Bay dried papaya Pickled vegetables [Hunan Shuangfeng specialty]
Yongle Bay dried papaya Pickled vegetables is a specialty of Hunan Shuangfeng area in China, which is one of the most representative characteristic products in Hunan. Due to the different geographical environment, food culture and local customs of Hunan Shuangfeng, Yongle Bay dried papaya Pickled vegetables has a unique style among Hunan specialties, and enjoys a high reputation. It is deeply loved by Yongle Bay dried papaya Pickled vegetables lovers.
Luchuan Orange Red [Guangxi Luchuan Specialty]
Luchuan Orange Red is a specialty of the Luchuan region in Guangxi, China. It has been awarded the Ministry of Agriculture's logo product and is one of the most representative local specialty products in Guangxi. Due to the different geographical environment, food culture, and local customs in Luchuan, Guangxi, Luchuan Orange Red has a unique style among Guangxi specialties, enjoys a high reputation, and is deeply loved by Luchuan Orange Red enthusiasts.
Northeast Dazhazi Congee [Heilongjiang Jiamusi Specialty]
Northeast Dazhazi Congee is a specialty in Jiamusi, Heilongjiang Province, China. It is one of the most representative local specialty products in Heilongjiang Province. Due to the different geographical environment, food culture and local customs in Jiamusi, Heilongjiang Province, Northeast Dazhazi Congee is unique and famous among the specialty products in Heilongjiang Province, and is deeply loved by Northeast Dazhazi Congee lovers.
Yongquan Honey Orange [Zhejiang Linhai Specialty]
Yongquan honey orange is a specialty of the coastal area of Zhejiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in the coastal area of Zhejiang, Yongquan honey orange is unique and renowned among Zhejiang specialties, and is deeply loved by Yongquan honey orange enthusiasts.
Lingshan Pickled Plum Cabbage [Guangxi Lingshan Specialty]
Lingshan pickled plum vegetable is a specialty of Lingshan region in Guangxi, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Lingshan, Guangxi, Lingshan pickled plum vegetable has a unique style among Guangxi specialties, enjoys a good reputation, and is deeply loved by Lingshan pickled plum vegetable enthusiasts.
Sanchu Crispy Vegetable Preserved [Hainan Wuzhishan Specialty]
Sanchu Crispy Vegetable Preserved Food is a specialty of Wuzhishan area in Hainan, China. It is one of the most representative specialty products in Hainan. Due to the different geographical environment and dietary culture of Wuzhishan, as well as the differences in local customs and traditions, Sanchu Crispy Vegetable Preserved Food has a unique style among Hainan specialties and is well-known. It is deeply loved by Sanchu Crispy Vegetable Preserved Food enthusiasts.
Shanxi aged vinegar [Shanxi specialty]
Shanxi aged vinegar is a specialty of Shanxi region in China, which has been awarded the National Geographical Indication Protection Product and Geographical Indication Certification Trademark. It is one of the most representative characteristic products in Shanxi. Due to the different geographical environment, food culture, and local customs and traditions in Shanxi, Shanxi aged vinegar has a unique style among Shanxi specialties, enjoys a good reputation, and is deeply loved by Shanxi aged vinegar enthusiasts.
Salt Lake Yellow Flower Vegetable [Ningxia Salt Lake Specialty]
Yanchi yellow cauliflower is a specialty of Yanchi region in Ningxia, China, and has been awarded the Ministry of Agriculture's logo product. It is one of the most representative characteristic products in Ningxia. Due to the different geographical environment, dietary culture, and local customs and traditions in Yanchi, Yanchi yellow cauliflower is unique among Ningxia specialties, renowned and loved by Yanchi yellow cauliflower enthusiasts.
Minqing Zhacai [Fujian Minqing Specialty]
Minqing pickled vegetables are a specialty of the Minqing region in Fujian, China. They are one of the most representative specialty products in Fujian. Due to the different geographical environment, dietary culture, and local customs, Minqing pickled vegetables are unique and renowned among Fujian specialties, and are deeply loved by enthusiasts of Minqing pickled vegetables.