Anguo Shaobing (Baked cake in griddle) [Hebei Anguo Specialty]
Anguo Shaobing (Baked cake in griddle) is a specialty in Anguo, Hebei Province, China. It is one of the most representative specialty products in the local area of Hebei Province. Due to the different geographical conditions, food culture, and local customs in Anguo, Hebei Province, Anguo Shaobing (Baked cake in griddle) is unique among the specialties in Hebei Province and enjoys a high reputation. It is deeply loved by Anguo Shaobing (Baked cake in griddle) lovers.
Honghu Boundary Brand Soybeans [Hubei Honghu Specialty]
Honghu Jiepai soybeans are a specialty of the Honghu region in Hubei Province, China. They have been awarded the Ministry of Agriculture's logo product and are one of the most representative characteristic products in the local area of Hubei. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Honghu Jiepai soybeans are unique and renowned among Hubei specialties, and are deeply loved by Honghu Jiepai soybean enthusiasts.
Lingshou cylinder furnace Shaobing (Baked cake in griddle) [Hebei Lingshou specialty]
Lingshou cylinder furnace Shaobing (Baked cake in griddle) is a specialty in Lingshou area, Hebei Province, China. It is one of the most representative characteristic products in the local area of Hebei Province. Due to the different geographical conditions, food culture, and local customs of Lingshou, Lingshou cylinder furnace Shaobing (Baked cake in griddle) has a unique style in Hebei specialty, enjoys a high reputation, and is deeply loved by Lingshou cylinder furnace Shaobing (Baked cake in griddle) lovers.
Shishi Red Paste Crab (Fujian Shishi Specialty)
Shishi red paste crab is a specialty of Shishi region in Fujian, China. It is one of the most representative characteristic products in Fujian. Due to the different geographical environment, dietary culture, and local customs of Shishi in Fujian, Shishi red paste crab has a unique style among Fujian specialties, enjoys a good reputation, and is deeply loved by Shishi red paste crab enthusiasts.
Tongbai bean tendon [Henan Tongbai specialty]
Tongbai bean tendon is a specialty of the Tongbai region in Henan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical conditions and dietary cultures of Tongbai in Henan, as well as the differences in local customs and traditions, Tongbai bean tendon is unique among Henan specialties, renowned and loved by Tongbai bean tendon enthusiasts.
Wenxi Pancake (Shanxi Wenxi Specialty)
Wenxi boiled cake is a specialty of the Wenxi region in Shanxi, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs of Wenxi in Shanxi, Wenxi boiled cake is unique among Shanxi specialties, renowned for its popularity and loved by Wenxi boiled cake enthusiasts.
Shiqian fermented bean curd [Guizhou Shiqian specialty]
Shiqian fermented bean curd is a special product in Shiqian, Guizhou Province, China. It is one of the most representative products in Guizhou. Due to the different geographical conditions, food culture, and local customs in Shiqian, Guizhou, fermented bean curd in Shiqian is unique and famous among the special products in Guizhou, and is deeply loved by fermented bean curd lovers in Shiqian.
Helen Soybean [Heilongjiang Helen Specialty]
Hailun soybeans are a specialty of the Hailun region in Heilongjiang, China, and have been awarded the National Geographical Indication Protection Product. They are one of the most representative characteristic products in the local area of Heilongjiang. Due to the different geographical and cultural conditions of Hailun, as well as the differences in local customs and traditions, Hailun soybeans are unique and renowned among Heilongjiang specialties, and are deeply loved by Hailun soybean enthusiasts.
Yuanjiang Four Season Red Fermented bean curd [Hunan Yuanjiang Specialty]
Yuanjiang Sijihong Fermented bean curd is a special product in Yuanjiang area of Hunan Province, China, and is one of the most representative products in Hunan. Due to the different geographical conditions, food culture, and local customs in Yuanjiang, Hunan, Yuanjiang Sijihong Fermented bean curd is unique and famous among the special products in Hunan, and is deeply loved by Yuanjiang Sijihong Fermented bean curd lovers.
Da Cai Gao [Macau Specialty]
Da Cai Gao is a specialty of Macau, China, and is one of the most representative local products. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Da Cai Gao stands out among Macau's specialties and enjoys a great reputation. It is deeply loved by Da Cai Gao enthusiasts.
Ice skin mooncakes [Hong Kong specialty]
Ice skin mooncakes are a specialty of Hong Kong, China, and are one of the most representative local products. Due to the differences in geographical environment, food culture, and local customs in Hong Kong, ice skin mooncakes are unique and renowned among Hong Kong specialties, and are deeply loved by ice skin mooncake enthusiasts.
Anguo Shaobing (Baked cake in griddle) [Hebei Anguo Specialty]
Anguo Shaobing (Baked cake in griddle) is a specialty in Anguo, Hebei Province, China. It is one of the most representative specialty products in the local area of Hebei Province. Due to the different geographical conditions, food culture, and local customs in Anguo, Hebei Province, Anguo Shaobing (Baked cake in griddle) is unique among the specialties in Hebei Province and enjoys a high reputation. It is deeply loved by Anguo Shaobing (Baked cake in griddle) lovers.
![Anguo Shaobing (Baked cake in griddle) [Hebei Anguo Specialty]](https://i.gtylx.com/i.png)