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Portuguese egg tart [Macau specialty]
Portuguese egg tart is a specialty of Macau, China, and is one of the most representative local products. Due to the different geographical environment, food culture, and local customs in Macau, Portuguese egg tart is unique and renowned among Macau specialties, and is deeply loved by Portuguese egg tart enthusiasts.
Lingling Plate Duck [Hunan Yongzhou Specialty]
Lingling salted duck is a specialty of Yongzhou, Hunan Province, China. It is one of the most representative characteristic products in the local area of Hunan. Due to the different geographical environment, dietary culture, and local customs in Yongzhou, Hunan, Lingling salted duck is unique among Hunan specialties, renowned and loved by Lingling salted duck enthusiasts.
Miaoshi cured meat [Hunan Longshan specialty]
Miaoshi cured meat is a specialty of Longshan area in Hunan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Longshan, Hunan, Miaoshi cured meat is unique among Hunan specialties, renowned and loved by Miaoshi cured meat enthusiasts.
Black Mountain Brown Shell Eggs [Liaoning Black Mountain Specialty]
Black Mountain Brown Shell Eggs are a specialty of the Black Mountain region in Liaoning Province, China. They have been awarded the Ministry of Agriculture's logo product and are one of the most representative local specialty products in Liaoning. Due to the different geographical environment, dietary culture, and local customs of Black Mountain in Liaoning, Black Mountain Brown Shell Eggs are unique and renowned among Liaoning specialties, and are deeply loved by Black Mountain Brown Shell Egg enthusiasts.
Rongshui Fragrant Duck [Guangxi Rongshui Specialty]
Rongshui fragrant duck is a specialty of Rongshui region in Guangxi, China. It has been awarded the national geographical indication protection product and geographical indication certification trademark. It is one of the most representative characteristic products in Guangxi. Due to the different geographical environment, food culture, and local customs of Rongshui, Rongshui fragrant duck has a unique style among Guangxi specialties, enjoys a good reputation, and is deeply loved by Rongshui fragrant duck enthusiasts.
Nan'ao redfish [Guangdong Nan'ao specialty]
Nan'ao redfish is a specialty of the Nan'ao region in Guangdong, China. It is one of the most representative specialty products in the local area. Due to the differences in geographical environment, dietary culture, and local customs in Nan'ao, Guangdong, Nan'ao redfish is unique and renowned among Guangdong specialties, and is deeply loved by Nan'ao redfish enthusiasts.
Green Haired Turtle (a specialty of Changshu, Jiangsu)
Green Haired Turtle is a specialty of Changshu, Jiangsu Province, China. It is one of the most representative characteristic products in Jiangsu Province. Due to the different geographical environment and food culture of Changshu, as well as the differences in local customs and traditions, Green Haired Turtle is unique among Jiangsu specialties, renowned and loved by green Haired Turtle enthusiasts.
Baihe dried cured meat [Shaanxi Baihe specialty]
Baihe dried cured meat is a specialty of the Baihe region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Baihe, Shaanxi, Baihe dried cured meat has a unique style among Shaanxi specialties and is well-known. It is deeply loved by enthusiasts of Baihe dried cured meat.
Zizhou Red Onion [Shaanxi Zizhou Specialty]
Zizhou red onion is a specialty of the Zizhou region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Zizhou red onion is unique and renowned among Shaanxi specialties, and is deeply loved by Zizhou red onion enthusiasts.
Huai'an Red Pepper [Jiangsu Huai'an Specialty]
Huai'an red pepper is a specialty of Huai'an region in Jiangsu Province, China. It has been awarded the Ministry of Agriculture's logo product and geographical indication certification trademark. It is one of the most representative characteristic products in the local area of Jiangsu. Due to the different geographical environment, food culture, and local customs and traditions in Huai'an, Jiangsu, Huai'an red pepper has a unique style among Jiangsu specialties, enjoys a high reputation, and is deeply loved by Huai'an red pepper enthusiasts.
Shishi Red Paste Crab (Fujian Shishi Specialty)
Shishi red paste crab is a specialty of Shishi region in Fujian, China. It is one of the most representative characteristic products in Fujian. Due to the different geographical environment, dietary culture, and local customs of Shishi in Fujian, Shishi red paste crab has a unique style among Fujian specialties, enjoys a good reputation, and is deeply loved by Shishi red paste crab enthusiasts.
Jingning Red Rice (Zhejiang Jingning Specialty)
Jingning red rice is a specialty of the Jingning region in Zhejiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Jingning, Zhejiang, Jingning red rice is unique among Zhejiang specialties and enjoys a high reputation. It is deeply loved by Jingning red rice enthusiasts.