![Salt Lake Licorice [Ningxia Salt Lake Specialty]](https://i.gtylx.com/i.png)
Salt Lake Licorice [Ningxia Salt Lake Specialty]
Yanchi licorice is a specialty of Yanchi region in Ningxia, China. It has been awarded the Ministry of Agriculture's logo product and geographical indication certification trademark. It is one of the most representative characteristic products in Ningxia. Due to the different geographical environment, dietary culture, and local customs and traditions in Yanchi, Yanchi licorice is unique and renowned among Ningxia specialties, and is deeply loved by Yanchi licorice enthusiasts.
Hakka glutinous rice wine [Jiangxi Xingguo specialty]
Hakka glutinous rice wine is a specialty of Xingguo region in Jiangxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Xingguo, Jiangxi, Hakka glutinous rice wine has a unique style among Jiangxi specialties, enjoys a good reputation, and is deeply loved by Hakka glutinous rice wine enthusiasts.
Pingli black fungus [Shaanxi Pingli specialty]
Pingli black fungus is a specialty of the Pingli region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Pingli, Shaanxi, Pingli black fungus has a unique style among Shaanxi specialties, enjoys a good reputation, and is deeply loved by Pingli black fungus enthusiasts.
Shangnan black fungus [Shaanxi Shangnan specialty]
Shangnan black fungus is a specialty of the Shangnan region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Shangnan, Shaanxi, Shangnan black fungus has a unique style among Shaanxi specialties, enjoys a good reputation, and is deeply loved by Shangnan black fungus enthusiasts.
Hailin black fungus [Heilongjiang Hailin specialty]
Hailin black fungus is a specialty of the Hailin region in Heilongjiang Province, China. It has been awarded the label of the Ministry of Agriculture and is one of the most representative characteristic products in the local area. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Hailin black fungus has a unique style among Heilongjiang specialties, enjoys a good reputation, and is deeply loved by Hailin black fungus enthusiasts.
Ding'an selenium rice [Hainan Ding'an specialty]
Ding'an selenium rice is a specialty of the Ding'an region in Hainan, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area of Hainan. Due to the different geographical environment, dietary culture, and local customs in Ding'an, Hainan, Ding'an selenium rice has a unique style among Hainan specialties, enjoys a good reputation, and is deeply loved by Ding'an selenium rice enthusiasts.
Tonghua black fungus [Jilin Tonghua specialty]
Tonghua black fungus is a specialty of the Tonghua region in Jilin, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Tonghua, Jilin, Tonghua black fungus has a unique style among Jilin specialties, enjoys a good reputation, and is deeply loved by Tonghua black fungus enthusiasts.
Hukou fermented black beans [Jiangxi Hukou specialty]
Hukou fermented black beans are a specialty of the Hukou region in Jiangxi Province, China. They have been awarded the National Geographical Indication Protection Product and are one of the most representative characteristic products in the local area of Jiangxi. Due to the different geographical environment, dietary culture, and local customs in Hukou, Jiangxi, Hukou fermented black beans are unique and renowned among Jiangxi specialties, and are deeply loved by Hukou fermented black bean enthusiasts.
Dehui Rice [Jilin Dehui Specialty]
Dehui rice is a specialty of Dehui region in Jilin, China. It is one of the most representative characteristic products in Jilin. Due to the different geographical environment, dietary culture, and local customs in Dehui, Jilin, Dehui rice is unique among Jilin specialties, renowned and loved by Dehui rice enthusiasts.
Tonghe Rice [Heilongjiang Tonghe Specialty]
Tonghe rice is a specialty of the Tonghe region in Heilongjiang Province, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area of Heilongjiang. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Tonghe rice has a unique style among the specialties of Heilongjiang and is well-known. It is deeply loved by Tonghe rice enthusiasts.
Mohe Black Fungus [Heilongjiang Mohe Specialty]
Mohe black fungus is a specialty of the Mohe region in Heilongjiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Mohe, Heilongjiang Province, Mohe black fungus has a unique style among the specialties of Heilongjiang Province and is well-known. It is deeply loved by Mohe black fungus enthusiasts.
Huachuan Rice [Heilongjiang Huachuan Specialty]
Huachuan rice is a specialty of Huachuan region in Heilongjiang Province, China. It has been awarded the National Geographical Indication Protection Product, Ministry of Agriculture Logo Product, and Geographical Indication Certification Trademark. It is one of the most representative characteristic products in the local area of Heilongjiang Province. Due to the different geographical environment, dietary culture, and local customs of Huachuan, Heilongjiang Province, Huachuan rice is unique among the specialties of Heilongjiang Province, renowned and loved by Huachuan rice enthusiasts.