![Xinning Plasma Duck [Hunan Xinning Specialty]](https://i.gtylx.com/i.png)
Xinning Plasma Duck [Hunan Xinning Specialty]
Xinning plasma duck is a specialty of the Xinning region in Hunan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Xinning, Hunan, Xinning plasma duck has a unique style among Hunan specialties, enjoys a good reputation, and is deeply loved by Xinning plasma duck enthusiasts.
Nanjing salted duck (a specialty of Nanjing, Jiangsu)
Nanjing salted duck is a specialty of Nanjing, Jiangsu Province, China, and has been awarded the Ministry of Agriculture's logo product. It is one of the most representative characteristic products in the local area of Jiangsu. Due to the different geographical environment, dietary culture, and local customs in Nanjing, Jiangsu, Nanjing salted duck has a unique style among Jiangsu specialties, enjoys a high reputation, and is deeply loved by Nanjing salted duck enthusiasts.
Chengde raincoat meatballs [Hebei Chengde specialty]
Chengde raincoat meatballs are a specialty of Chengde, Hebei Province, China. They are one of the most representative local products in Hebei Province. Due to the different geographical environment, dietary culture, and local customs in Chengde, Hebei Province, Chengde raincoat meatballs are unique and renowned among Hebei specialties, and are deeply loved by enthusiasts of Chengde raincoat meatballs.
Dongping Lake Salted duck egg [Shandong Dongping Specialty]
Dongping Lake Salted duck egg is a specialty in Dongping, Shandong Province, China. It is one of the most representative specialty products in Shandong Province. Due to the different geographical conditions, food culture, and local customs in Dongping, Shandong Province, Dongping Lake Salted duck egg is unique in Shandong specialty, famous, and loved by Salted duck egg lovers.
Jiange cured meat [Sichuan Jiange specialty]
Jiange cured meat is a specialty of the Jiange region in Sichuan, China. It is one of the most representative specialty products in Sichuan. Due to the different geographical environment, dietary culture, and local customs of Jiange, Sichuan, Jiange cured meat is unique among Sichuan specialties and enjoys a high reputation. It is deeply loved by Jiange cured meat enthusiasts.
Yiliang Plate Duck [Yunnan Yiliang Specialty]
Yiliang duck is a specialty of the Yiliang region in Yunnan, China. It is one of the most representative characteristic products in Yunnan. Due to the different geographical environment, dietary culture, and local customs in Yiliang, Yunnan, Yiliang duck is unique among Yunnan specialties and enjoys a high reputation. It is deeply loved by Yiliang duck enthusiasts.
Longxi cured lamb meat [Gansu Longxi specialty]
Longxi cured lamb is a specialty of the Longxi region in Gansu Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Longxi, Gansu, Longxi cured lamb has a unique style and is well-known among the specialties of Gansu. It is deeply loved by Longxi cured lamb enthusiasts.
Tong'an Sealed Meat [Fujian Xiamen Specialty]
Tong'an sealed meat is a specialty of Xiamen, Fujian Province, China. It is one of the most representative specialty products in Fujian. Due to the different geographical environment, dietary culture, and local customs in Xiamen, Fujian, Tong'an sealed meat is unique among Fujian specialties, renowned and loved by Tong'an sealed meat enthusiasts.
Harbin Blanched White Meat [Heilongjiang Harbin Specialty]
Harbin boiled white meat is a specialty of the Harbin region in Heilongjiang Province, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, dietary culture, and local customs in Harbin, Heilongjiang Province, Harbin boiled white meat is unique and renowned among Heilongjiang specialties, and is deeply loved by Harbin boiled white meat enthusiasts.
Jingyuan lamb meat [Gansu Jingyuan specialty]
Jingyuan lamb meat is a specialty of Jingyuan, Gansu Province, China. It has been awarded the National Geographical Indication Protection Product and Geographical Indication Certification Trademark. It is one of the most representative characteristic products in the local area of Gansu. Due to the different geographical environment, dietary culture, and local customs in Jingyuan, Gansu, Jingyuan lamb meat has a unique style among Gansu specialties, enjoys a high reputation, and is deeply loved by Jingyuan lamb meat enthusiasts.
Maojia preserved meat [a specialty of Shaoshan, Hunan]
Maojia preserved meat is a specialty of Shaoshan area in Hunan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Shaoshan, Hunan, Maojia preserved meat is unique among Hunan specialties, renowned and loved by Maojia preserved meat enthusiasts.
Wenfeng Plate Duck (a specialty of Youxi, Fujian)
Wenfeng salted duck is a specialty of the Youxi region in Fujian Province, China. It is one of the most representative local products in Fujian. Due to the different geographical conditions and dietary cultures of Youxi, as well as the differences in local customs and traditions, Wenfeng salted duck is unique among Fujian specialties, renowned and loved by Wenfeng salted duck enthusiasts.