![Cha Lu Mai Bing [Zhejiang Ninghai Specialty]](https://i.gtylx.com/i.png)
Cha Lu Mai Bing [Zhejiang Ninghai Specialty]
Cha Lu Mai Bing is a specialty product of Ninghai, Zhejiang Province, China. It is one of the most representative local specialty products in Zhejiang. Due to the different geographical environment, dietary culture, and local customs in Ninghai, Zhejiang, Cha Lu Mai Bing is unique among Zhejiang specialties, renowned and loved by Cha Lu Mai Bing enthusiasts.
Glutinous Rice Lotus Root [Zhejiang Huzhou Specialty]
Nuomi lotus root is a specialty of Huzhou, Zhejiang Province, China. It is one of the most representative characteristic products in the local area. Due to the differences in geographical environment, food culture, and local customs in Huzhou, Zhejiang, Nuomi lotus root has a unique style among Zhejiang specialties, enjoys a high reputation, and is deeply loved by Nuomi lotus root enthusiasts.
Altay Ge Bi Yu [Xinjiang Altay Specialty]
Altay Ge Bi Yu is a specialty product of Altay Prefecture in Xinjiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Altay, Xinjiang, Altay Ge Bi Yu is unique and renowned among Xinjiang specialties, and is deeply loved by Altay Ge Bi Yu enthusiasts.
American Red Fish, a specialty of Wenzhou, Zhejiang
American red fish is a specialty of Wenzhou, Zhejiang Province, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, food culture, and local customs of Wenzhou, Zhejiang, American red fish is unique and renowned among Zhejiang specialties, and is deeply loved by American red fish enthusiasts.
Wowo naan, a specialty of Turpan, Xinjiang
Wowo naan is a specialty of the Turpan region in Xinjiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Turpan, Xinjiang, Wowo naan is unique among Xinjiang specialties and enjoys a high reputation. It is deeply loved by Wowo naan enthusiasts.
Xinjiang Brown Cattle [Specialty of Tacheng, Xinjiang]
Xinjiang brown cattle is a specialty of the Tacheng region in Xinjiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Tacheng, Xinjiang, brown cattle are unique and renowned among Xinjiang specialties, and are deeply loved by Xinjiang brown cattle enthusiasts.
Qingyuan Boletus Mushroom [Zhejiang Qingyuan Specialty]
Qingyuan Boletus edulis is a specialty of the Qingyuan region in Zhejiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Qingyuan, Zhejiang, Qingyuan Boletus edulis has a unique style among Zhejiang specialties and is well-known. It is deeply loved by enthusiasts of Qingyuan Boletus edulis.
Ferula mushroom [Xinjiang Alar specialty]
Ferula mushroom is a specialty of the Alar region in Xinjiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Alar, Xinjiang, as well as the differences in local customs and traditions, Ferula mushroom is unique and renowned among Xinjiang specialties, and is deeply loved by mushroom enthusiasts.
Fuyuan Maha Fish [Heilongjiang Fuyuan Specialty]
Fuyuan salmon is a specialty of the Fuyuan region in Heilongjiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs of Fuyuan, Heilongjiang Province, Fuyuan salmon is unique among the specialties of Heilongjiang Province, renowned and loved by enthusiasts of Fuyuan salmon.
Minfeng Black Leaf Apricot [Xinjiang Minfeng Specialty]
Minfeng black leaf apricot is a specialty of Minfeng region in Xinjiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Minfeng, Xinjiang, Minfeng black leaf apricot has a unique style among Xinjiang specialties, enjoys a good reputation, and is deeply loved by Minfeng black leaf apricot enthusiasts.
Wugongtai Sweet Potato [Xinjiang Hutubi Specialty]
Wugongtai sweet potatoes are a specialty of the Hutubi region in Xinjiang, China, and have been awarded the Ministry of Agriculture's logo product. They are one of the most representative characteristic products in the local area of Xinjiang. Due to the different geographical environment, dietary culture, and local customs and traditions in Hutubi, Xinjiang, Wugongtai sweet potatoes are unique and renowned among Xinjiang specialties, and are deeply loved by Wugongtai sweet potato enthusiasts.
Acheng Garlic [Heilongjiang Harbin Specialty]
Acheng garlic is a specialty of Harbin, Heilongjiang Province, China, and has been awarded the Ministry of Agriculture's logo product. It is one of the most representative characteristic products in the local area of Heilongjiang Province. Due to the different geographical conditions and dietary cultures of Harbin, Heilongjiang Province, as well as the differences in local customs and traditions, Acheng garlic is unique and renowned among Heilongjiang specialties, and is deeply loved by Acheng garlic enthusiasts.