Jinshi Beef jerky [Hunan Jinshi specialty]
Jinshi beef jerky is a specialty of the Jinshi region in Hunan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Jinshi, Hunan, Jinshi beef jerky is unique among Hunan specialties, renowned and loved by Jinshi beef jerky enthusiasts.
Stir fried Sea Intestines with Chives [Specialty of Dalian, Liaoning]
Chives Stir fried Sea Intestine is a specialty of Dalian, Liaoning Province, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, dietary culture, and local customs in Dalian, Liaoning, Chives Stir fried Sea Intestine has a unique style among Liaoning specialties and is well-known. It is deeply loved by enthusiasts of Chives Stir fried Sea Intestine.
Kanas beef jerky [a specialty of Burqin, Xinjiang]
Kanas beef jerky is a specialty of the Burqin region in Xinjiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Burqin, Xinjiang, Kanas beef jerky is unique and renowned among Xinjiang specialties, and is deeply loved by Kanas beef jerky enthusiasts.
Anfu Beef with Skin [Jiangxi Anfu Specialty]
Anfu skinned beef is a specialty of Anfu region in Jiangxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Anfu, Jiangxi, Anfu skinned beef has a unique style and is well-known among local specialties. It is deeply loved by Anfu skinned beef enthusiasts.
Stilted Beef [Sichuan Leshan Specialty]
Stilt toed beef is a specialty of Leshan, Sichuan, China, and is one of the most representative local products. Due to the different geographical environment, dietary culture, and local customs of Leshan, Sichuan, Stilt toed beef is unique among Sichuan specialties, renowned and loved by Stilt toed beef enthusiasts.
Huang Shengji Beef jerky [Fujian Xiamen specialty]
Huangshengji beef jerky is a specialty of Xiamen, Fujian Province, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, dietary culture, and local customs in Xiamen, Fujian, Huangshengji beef jerky is unique and renowned among Fujian specialties, and is deeply loved by enthusiasts of Huangshengji beef jerky.
Sishui Fire 【 Shandong Sishui Specialty 】
Sishui Huoshao is a specialty of the Sishui region in Shandong, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, food culture, and local customs in Sishui, Shandong, Sishui Huoshao is unique and renowned among Shandong specialties, and is deeply loved by Sishui Huoshao enthusiasts.
Shaobing (Baked cake in griddle) wrapped with meat [Hebei Shenze specialty]
Shaobing (Baked cake in griddle) Baorou is a specialty in Shenze, Hebei Province, China. It is one of the most representative specialty products in the local area of Shaobing (Baked cake in griddle). Because of the different geographical conditions, food culture, and local customs in Shenze, Hebei, Shaobing (Baked cake in griddle) Baorou is unique in Hebei specialties, famous, and loved by the meat lovers.
Wangyang dried beef [Sichuan Renshou specialty]
Wangyang dried beef is a specialty of Renshou region in Sichuan, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Renshou, Sichuan, Wangyang dried beef has a unique style among Sichuan specialties, enjoys a good reputation, and is deeply loved by Wangyang dried beef enthusiasts.
Tongzi Beef jerky [Guizhou Tongzi specialty]
Tongzi beef jerky is a specialty of Tongzi region in Guizhou, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Tongzi, Guizhou, Tongzi beef jerky is unique and renowned among Guizhou specialties, and is deeply loved by Tongzi beef jerky enthusiasts.
Jingzhou Babaofan (Rice pudding with eight-delicious ingredients) [Hubei Jingzhou Specialty]
Jingzhou Babaofan (Rice pudding with eight-delicious ingredients) is a specialty in Jingzhou, Hubei Province, China. It is one of the most representative specialty products in Hubei. Due to the different geographical conditions, food culture, and local customs in Jingzhou, Hubei Province, Babaofan (Rice pudding with eight-delicious ingredients) in Jingzhou is unique and famous among Hubei specialties, and is deeply loved by Babaofan (Rice pudding with eight-delicious ingredients) lovers.
La Rou Jia Mo (a specialty of Xi'an, Shaanxi)
La Juice Rou Jia Mo is a specialty of Xi'an, Shaanxi Province, China. It is one of the most representative local products in Shaanxi. Due to the different geographical environment, dietary culture, and local customs in Xi'an, Shaanxi, La Juice Rou Jia Mo has a unique style among Shaanxi specialties and is well-known. It is deeply loved by La Juice Rou Jia Mo enthusiasts.
![Jinshi Beef jerky [Hunan Jinshi specialty]](https://i.gtylx.com/i.png)