![Sanjiang Red Tea [Guangxi Sanjiang Specialty]](https://i.gtylx.com/i.png)
Sanjiang Red Tea [Guangxi Sanjiang Specialty]
Sanjiang black tea is a specialty of the Sanjiang region in Guangxi, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Sanjiang, Guangxi, Sanjiang black tea is unique among the local specialties, renowned and loved by Sanjiang black tea enthusiasts.
Luchuan Braised Pork [Guangxi Luchuan Specialty]
Luchuan braised pork is a specialty of the Luchuan region in Guangxi, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, dietary culture, and local customs in Luchuan, Guangxi, Luchuan braised pork is unique and renowned among Guangxi specialties, and is deeply loved by Luchuan braised pork enthusiasts.
Yimeng Black Tea [Shandong Linyi Specialty]
Yimeng black tea is a specialty of Linyi, Shandong Province, China. It is one of the most representative characteristic products in the local area. Due to the differences in geographical environment, food culture, and local customs in Linyi, Shandong, Yimeng black tea is unique among Shandong specialties, renowned and loved by Yimeng black tea enthusiasts.
Pingli black fungus [Shaanxi Pingli specialty]
Pingli black fungus is a specialty of the Pingli region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Pingli, Shaanxi, Pingli black fungus has a unique style among Shaanxi specialties, enjoys a good reputation, and is deeply loved by Pingli black fungus enthusiasts.
Shangnan black fungus [Shaanxi Shangnan specialty]
Shangnan black fungus is a specialty of the Shangnan region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Shangnan, Shaanxi, Shangnan black fungus has a unique style among Shaanxi specialties, enjoys a good reputation, and is deeply loved by Shangnan black fungus enthusiasts.
Hailin black fungus [Heilongjiang Hailin specialty]
Hailin black fungus is a specialty of the Hailin region in Heilongjiang Province, China. It has been awarded the label of the Ministry of Agriculture and is one of the most representative characteristic products in the local area. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Hailin black fungus has a unique style among Heilongjiang specialties, enjoys a good reputation, and is deeply loved by Hailin black fungus enthusiasts.
Tonghua black fungus [Jilin Tonghua specialty]
Tonghua black fungus is a specialty of the Tonghua region in Jilin, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Tonghua, Jilin, Tonghua black fungus has a unique style among Jilin specialties, enjoys a good reputation, and is deeply loved by Tonghua black fungus enthusiasts.
Hukou fermented black beans [Jiangxi Hukou specialty]
Hukou fermented black beans are a specialty of the Hukou region in Jiangxi Province, China. They have been awarded the National Geographical Indication Protection Product and are one of the most representative characteristic products in the local area of Jiangxi. Due to the different geographical environment, dietary culture, and local customs in Hukou, Jiangxi, Hukou fermented black beans are unique and renowned among Jiangxi specialties, and are deeply loved by Hukou fermented black bean enthusiasts.
Lijiang Braised Pork Ribs [Yunnan Lijiang Specialty]
Lijiang preserved pork ribs are a specialty of the Lijiang region in Yunnan, China. They are one of the most representative specialty products in Yunnan. Due to the different geographical environment, dietary culture, and local customs in Lijiang, Yunnan, Lijiang preserved pork ribs are unique and renowned among Yunnan specialties, and are deeply loved by Lijiang preserved pork rib enthusiasts.
Mohe Black Fungus [Heilongjiang Mohe Specialty]
Mohe black fungus is a specialty of the Mohe region in Heilongjiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Mohe, Heilongjiang Province, Mohe black fungus has a unique style among the specialties of Heilongjiang Province and is well-known. It is deeply loved by Mohe black fungus enthusiasts.
Huadian black fungus [Jilin Huadian specialty]
Huadian black fungus is a specialty of Huadian region in Jilin, China. It is one of the most representative characteristic products in Jilin. Due to the different geographical environment, dietary culture, and local customs of Huadian, Jilin, Huadian black fungus has a unique style among Jilin specialties, enjoys a good reputation, and is deeply loved by Huadian black fungus enthusiasts.
That signature braised pork hand, a specialty of Shenyang, Liaoning
That signature braised pork hand is a specialty of Shenyang, Liaoning Province, China. It is one of the most representative specialty products in Liaoning Province. Due to the different geographical environment, food culture, and local customs and traditions in Shenyang, Liaoning, that signature braised pork hand is unique among Liaoning specialties, renowned and loved by enthusiasts of that signature braised pork hand.