![Fugui Spring fermented bean curd [Sichuan Qionglai Specialty]](https://i.gtylx.com/i.png)
Fugui Spring fermented bean curd [Sichuan Qionglai Specialty]
Fuguichun fermented bean curd is a specialty in Qionglai, Sichuan Province, China. It is one of the most representative specialty products in Sichuan. Due to the different geographical conditions, food culture and local customs in Qionglai, Sichuan, Fuguichun fermented bean curd is unique and famous among Sichuan specialties, and is deeply loved by Fuguichun fermented bean curd lovers.
Foping black fungus [Shaanxi Foping specialty]
Foping black fungus is a specialty of the Foping region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Foping, Shaanxi, Foping black fungus has a unique style among Shaanxi specialties and is well-known. It is deeply loved by Foping black fungus enthusiasts.
Raohe Black Fungus [Heilongjiang Raohe Specialty]
Raohe black fungus is a specialty of the Raohe region in Heilongjiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Raohe, Heilongjiang Province, Raohe black fungus is unique among the specialties of Heilongjiang Province and is well-known. It is deeply loved by Raohe black fungus enthusiasts.
Ziyun Soybean [Guizhou Ziyun Specialty]
Ziyun soybean is a specialty of Ziyun region in Guizhou, China. It is one of the most representative characteristic products in Guizhou. Due to the different geographical environment, dietary culture, and local customs of Ziyun, Guizhou, Ziyun soybean is unique and renowned among Guizhou specialties, and is deeply loved by Ziyun soybean enthusiasts.
Wangqing black fungus [Jilin Wangqing specialty]
Wangqing black fungus is a specialty of Wangqing region in Jilin, China. It has been awarded the Ministry of Agriculture's logo product and is one of the most representative characteristic products in the local area of Jilin. Due to the different geographical environment, dietary culture, and local customs in Wangqing, Jilin, Wangqing black fungus has a unique style among Jilin specialties, enjoys a good reputation, and is deeply loved by Wangqing black fungus enthusiasts.
Zizhou soybeans [Shaanxi Zizhou specialty]
Zizhou soybeans are a specialty of the Zizhou region in Shaanxi Province, China, and have been awarded national geographical indication protection. They are one of the most representative characteristic products in the local area of Shaanxi. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Zizhou soybeans are unique and renowned among Shaanxi specialties, and are deeply loved by soybean enthusiasts in Zizhou.
Guangfeng White Jade Beans [Jiangxi Guangfeng Specialty]
Guangfeng white jade beans are a specialty of Guangfeng region in Jiangxi Province, China. They are one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Guangfeng, Jiangxi, Guangfeng white jade beans are unique and renowned among Jiangxi specialties, and are deeply loved by Guangfeng white jade bean enthusiasts.
Red bean Fermented bean curd [Liaoning Shenyang specialty]
Red bean Fermented bean curd is a specialty in Shenyang, Liaoning Province, China. It is one of the most representative products in Liaoning Province. Due to the different geographical conditions, food culture, and local customs in Shenyang, Liaoning Province, red bean Fermented bean curd has a unique style among the specialty products in Liaoning Province and enjoys a high reputation. It is deeply loved by red bean Fermented bean curd lovers.
Shangzhi Black Fungus [Heilongjiang Shangzhi Specialty]
Shangzhi black fungus is a specialty of the Shangzhi region in Heilongjiang Province, China. It has been awarded the National Geographical Indication Protection Product and the Ministry of Agriculture's Mark Product. It is one of the most representative characteristic products in the local area of Heilongjiang Province. Due to the different geographical environment, dietary culture, and local customs in Shangzhi, Heilongjiang Province, Shangzhi black fungus has a unique style among Heilongjiang specialties, enjoys a high reputation, and is deeply loved by enthusiasts of Shangzhi black fungus.
Dunhua soybeans [Jilin Dunhua specialty]
Dunhua soybeans are a specialty of the Dunhua region in Jilin, China. They are one of the most representative characteristic products in the local area. Due to the differences in geographical environment, dietary culture, and local customs in Dunhua, Jilin, Dunhua soybeans are unique and renowned among Jilin specialties, and are deeply loved by Dunhua soybean enthusiasts.
Qingyuan black fungus [Zhejiang Qingyuan specialty]
Qingyuan black fungus is a specialty of the Qingyuan region in Zhejiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Qingyuan, Zhejiang, Qingyuan black fungus has a unique style among Zhejiang specialties and is well-known. It is deeply loved by Qingyuan black fungus enthusiasts.
Fujin Soybean [Heilongjiang Fujin Specialty]
Fujin soybeans are a specialty of the Fujin region in Heilongjiang Province, China, and have been awarded the Ministry of Agriculture's logo product. They are one of the most representative characteristic products in the local area of Heilongjiang Province. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Fujin soybeans are unique and renowned among Heilongjiang specialties, and are deeply loved by Fujin soybean enthusiasts.