![Pingxiang Crab Yellow Flavored Broad Bean [Jiangxi Pingxiang Specialty]](https://i.gtylx.com/i.png)
Pingxiang Crab Yellow Flavored Broad Bean [Jiangxi Pingxiang Specialty]
Pingxiang crab roe flavored broad beans are a specialty of Pingxiang, Jiangxi Province, China. They are one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Pingxiang, Jiangxi, Pingxiang crab roe flavored broad beans are unique and renowned among Jiangxi specialties, and are deeply loved by Pingxiang crab roe flavored broad bean enthusiasts.
Santan loquat, a specialty of Shexian County, Anhui Province
Santan loquat is a specialty of Shexian County, Anhui Province, China. It has been awarded the National Geographical Indication Protection Product and Geographical Indication Certification Trademark. It is one of the most representative characteristic products in the local area of Anhui. Due to the different geographical environment, food culture, and local customs in Shexian County, Anhui, Santan loquat is unique and renowned among Anhui specialties, and is deeply loved by Santan loquat enthusiasts.
Xinxiang Xiaomi [Henan Xinxiang Specialty]
Xinxiang Xiaomi is a specialty of the Xinxiang region in Henan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Xinxiang, Henan, Xinxiang Xiaomi is unique among Henan specialties, renowned and loved by Xiaomi enthusiasts in Xinxiang.
Jiudaowan Perilla and Yangmei Ginger [Specialty of Ningxiang, Hunan]
Jiudaowan Perilla Yangmei Ginger is a specialty product of Ningxiang, Hunan Province, China. It is one of the most representative local specialty products in Hunan. Due to the different geographical environment, dietary culture, and local customs in Ningxiang, Hunan, Jiudaowan Perilla Yangmei Ginger has a unique style among Hunan specialties and is well-known. It is deeply loved by Jiudaowan Perilla Yangmei Ginger enthusiasts.
Dingxiang Donkey Meat [Shanxi Dingxiang Specialty]
Dingxiang donkey meat is a specialty of the Dingxiang region in Shanxi Province, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, dietary culture, and local customs in Dingxiang, Shanxi, Dingxiang donkey meat is unique among Shanxi specialties, renowned and loved by Dingxiang donkey meat enthusiasts.
Yudu Big Box Persimmons [Jiangxi Yudu Specialty]
Yudu Big Box Persimmon is a specialty of Yudu region in Jiangxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Yudu, Jiangxi, Yudu Big Box Persimmon has a unique style among Jiangxi specialties, enjoys a good reputation, and is deeply loved by Yudu Big Box Persimmon enthusiasts.
Fengxiang cured donkey meat [Shaanxi Fengxiang specialty]
Fengxiang cured donkey meat is a specialty of Fengxiang region in Shaanxi, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Fengxiang, Shaanxi, Fengxiang cured donkey meat is unique and renowned among Shaanxi specialties, and is deeply loved by Fengxiang cured donkey meat enthusiasts.
Sour Duck [Jiangxi Dingnan Specialty]
Sour wine duck is a specialty of the Dingnan region in Jiangxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Dingnan, Jiangxi, sour wine duck has a unique style and is well-known among Jiangxi specialties. It is deeply loved by sour wine duck enthusiasts.
Qingxian Yangjiao Crispy [Hebei Qingxian Specialty]
Qingxian Yangjiao Crispy is a specialty of Qingxian County, Hebei Province, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area of Hebei Province. Due to the different geographical environment, dietary culture, and local customs in Qingxian County, Hebei Province, Qingxian Yangjiao Crispy has a unique style among Hebei specialties, enjoys a good reputation, and is deeply loved by Qingxian Yangjiao Crispy enthusiasts.
Ganzhou cured pork liver [Jiangxi Ganzhou specialty]
Ganzhou cured pork liver is a specialty of the Ganzhou region in Jiangxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Ganzhou, Jiangxi, Ganzhou cured pork liver is unique and renowned among Jiangxi specialties, and is deeply loved by Ganzhou cured pork liver enthusiasts.
Shaxian Rice noodles [Fujian Shaxian Specialty]
Shaxian Rice noodles is a specialty in Shaxian County, Fujian Province, China. It is one of the most representative specialty products in Fujian. Due to the different geographical conditions, food culture, and local customs in Shaxian County, Fujian Province, Shaxian Rice noodles is unique in Fujian specialties, famous, and loved by Rice noodles lovers.
Wuxiang Stir Fry Finger 【 Shanxi Wuxiang Specialty 】
Wuxiang fried finger is a specialty of Wuxiang area in Shanxi Province, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, food culture, and local customs in Wuxiang, Shanxi, Wuxiang fried finger is unique among Shanxi specialties, renowned and loved by Wuxiang fried finger enthusiasts.