China Tourism
Dingxiang Donkey Meat (a specialty of Dingxiang, Shanxi)
2year ago
Dingxiang Donkey Meat (a specialty of Dingxiang, Shanxi)

Dingxiang donkey meat is a specialty of the Dingxiang region in Shanxi Province, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, dietary culture, and local customs in Dingxiang, Shanxi, Dingxiang donkey meat is unique among Shanxi specialties, renowned and loved by Dingxiang donkey meat enthusiasts.

Xinhua Dried Bamboo Shoots [Hunan Xinhua Specialty]
2year ago
Xinhua Dried Bamboo Shoots [Hunan Xinhua Specialty]

Xinhua dried bamboo shoots are a specialty of the Xinhua region in Hunan Province, China. They are one of the most representative characteristic products in the local area. Due to the different geographical and cultural conditions, as well as the differences in local customs and traditions, Xinhua dried bamboo shoots are unique among Hunan specialties, renowned and loved by Xinhua dried bamboo enthusiasts.

Beiliu dried longan [Guangxi Beiliu specialty]
2year ago
Beiliu dried longan [Guangxi Beiliu specialty]

Beiliu dried longan is a specialty of Beiliu region in Guangxi, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Beiliu, Guangxi, Beiliu dried longan has a unique style among Guangxi specialties, enjoys a good reputation, and is deeply loved by Beiliu dried longan enthusiasts.

Yuechi Guxian dried tofu [Sichuan Yuechi specialty]
2year ago
Yuechi Guxian dried tofu [Sichuan Yuechi specialty]

Guxian dried tofu in Yuechi County, Yuechi County, Sichuan Province, China, is a specialty in Yuechi Prefecture, Sichuan Province, which is one of the most representative specialty products in Sichuan. Due to the different geographical conditions, food culture, and local customs in Yuechi County, Sichuan Province, Guxian dried tofu in Yuechi County, Yuechi County are unique in Sichuan specialties, famous, and loved by dried tofu lovers.

Miaoshi cured meat [Hunan Longshan specialty]
2year ago
Miaoshi cured meat [Hunan Longshan specialty]

Miaoshi cured meat is a specialty of Longshan area in Hunan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Longshan, Hunan, Miaoshi cured meat is unique among Hunan specialties, renowned and loved by Miaoshi cured meat enthusiasts.

Pingjiang Dried Sauce [Hunan Pingjiang Specialty]
2year ago
Pingjiang Dried Sauce [Hunan Pingjiang Specialty]

Pingjiang dried soy sauce is a specialty of the Pingjiang region in Hunan Province, China. It is one of the most representative specialty products in Hunan Province. Due to the different geographical environment, food culture, and local customs in Pingjiang, Hunan, Pingjiang dried soy sauce is unique among Hunan specialties, renowned and loved by Pingjiang dried soy sauce enthusiasts.

Tieli dried tofu [Heilongjiang Tieli specialty]
2year ago
Tieli dried tofu [Heilongjiang Tieli specialty]

Tieli dried tofu is a specialty of the Tieli region in Heilongjiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical conditions and dietary cultures of Tieli in Heilongjiang, as well as the differences in local customs and traditions, Tieli dried tofu has a unique style among the specialties of Heilongjiang and is well-known, and is deeply loved by Tieli dried tofu enthusiasts.

Zhengguo cured meat [Guangdong Guangzhou specialty]
2year ago
Zhengguo cured meat [Guangdong Guangzhou specialty]

Zhengguo preserved meat is a specialty of Guangzhou, Guangdong Province, China. It is one of the most representative characteristic products in the local area. Due to the differences in geographical environment, food culture, and local customs in Guangzhou, Guangdong, Zhengguo preserved meat is unique among Guangdong specialties and enjoys a high reputation. It is deeply loved by Zhengguo preserved meat enthusiasts.

Baihe dried cured meat [Shaanxi Baihe specialty]
2year ago
Baihe dried cured meat [Shaanxi Baihe specialty]

Baihe dried cured meat is a specialty of the Baihe region in Shaanxi Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Baihe, Shaanxi, Baihe dried cured meat has a unique style among Shaanxi specialties and is well-known. It is deeply loved by enthusiasts of Baihe dried cured meat.

Huangjin Lake Dried Fish [Hubei Daye Specialty]
2year ago
Huangjin Lake Dried Fish [Hubei Daye Specialty]

Huangjin Lake dried fish is a specialty of Daye, Hubei Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Daye, Hubei, Huangjin Lake dried fish has a unique style among Hubei specialties and is well-known. It is deeply loved by Huangjin Lake dried fish enthusiasts.

Qingchuan dried cowpea [Sichuan Qingchuan specialty]
2year ago
Qingchuan dried cowpea [Sichuan Qingchuan specialty]

Qingchuan dried cowpea is a specialty in Qingchuan, Sichuan Province, China. It is one of the most representative products in Sichuan. Due to the different geographical conditions, food culture, and local customs in Qingchuan, Sichuan, Qingchuan dried cowpea is unique among Sichuan specialties and enjoys a high reputation, which is deeply loved by fans of Qingchuan dried cowpea.

Hand grilled meat [specialty of Erenhot, Inner Mongolia]
2year ago
Hand grilled meat [specialty of Erenhot, Inner Mongolia]

Hand grilled meat is a specialty of the Erenhot region in Inner Mongolia, China. It is one of the most representative specialty products in Inner Mongolia. Due to the different geographical conditions and dietary cultures of Erenhot, as well as the differences in local customs and traditions, hand grilled meat is unique among Inner Mongolian specialties, renowned and loved by hand grilled meat enthusiasts.

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